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The first year I hosted a cookie exchange, I used folded paper and tape. One card landed frosting-side down on someone's snickerdoodles. Never again.













Handwriting looked fine until I saw my shaky Sharpie letters next to someone's gorgeous decorated sugar cookies. Printed cards changed the whole vibe.













Started using chalkboards when I realized I could erase and rewrite if a baker dropped out last minute. No more wasted printed cards.













The name cards were step one. Then I realized the rest of my table looked like a college dorm potluck. These fixed that fast.













Flat tables make the back row of cookies invisible. Nobody tried my friend's amazing macarons because they were hidden behind a plate of brownies. Risers fixed that.










