Benable — create shareable lists of things you recommend!
E.g., products you love, local businesses, travel recs - you can add anything to a Benable list!
Breakfast Recipes to Spark Your Culinary Creativity
130
items A curated list of delicious and innovative breakfast dishes that will inspire you to get creative in the kitchen. From classic breakfast staples like frittata to more adventurous dishes like Turkish eggs and empanadas, this list has something for eve...
Sections
3
Caramelized Onion and Goat Cheese Frittata
Turkish eggs
Empanadas Margariteñas
Caramelized Onion and Goat Cheese Frittata
Indulge in the rich flavors of a creamy goat cheese and caramelized onion frittata, perfectly baked to a golden brown. The tangy goat cheese complements the sweet caramelized onions for a delicious and satisfying breakfast or brunch dish.
This is the site where I found the recipe. The frittata recipe stood out for its unique blend of ingredients. I followed the recipe exactly and was pleasantly surprised by the delicious outcome.
Goat’s cheese & caramelised onion frittata with a lemony green salad
4 tsp. Heat onions and oil in a non-stick frying pan for 10 mins until softened with browned edges. You can read the recipe for complete instructions.
Rapeseed Oil
2 large red onions, finely sliced. You should heat the onions with oil until they are soft. Refer to the recipe for further details.
Fresh Red Onions, 3 lb Bag
4 tsp of clear honey. Once the onions are softened, add the honey as instructed in the recipe and leave to bubble for 1 minute or so.
Honey in Pantry(1000+)
8 large eggs. Beat your eggs together with a pinch of black pepper. Once your eggs are thoroughly beaten, you can add them to the pan. Be sure to follow the step-by-step recipe guide carefully to ensure that your dish turns out perfectly.
Eggs in Dairy & Eggs(182)
140g goat's cheese. Once the eggs are almost set, break the goat's cheese into large pieces and sprinkle it on top. Wait until the goat cheese becomes soft and starts bubbling, as the recipe instructs.
Goat Cheese in Cheese(94)
Turkish eggs
Poached eggs are nestled in a bed of creamy yogurt and drizzled with a fragrant blend of herbs and spices, including smoked paprika and cumin. This recipe is super easy to make. I didn't have Greek yogurt, so I replaced it with goat cheese and a bit ...
I followed this recipe! It was delicious. Pair yogurt with poached or fried eggs and spicy red pepper butter for a new breakfast favorite! Serve with toasted, crunchy bread.
Turkish Eggs (Cilbir)
1 cup Greek yogurt, at room temperature. This is for the yogurt spread. You will combine them with the other spread ingredients as instructed in the recipe.
Greek Yogurt in Yogurt(184)
1 clove of garlic. This is another ingredient for the yogurt spread. You will mix it with the yogurt and the other spread ingredients as instructed in the recipe.
Garlic Bulb Fresh Whole, Each
½ teaspoon freshly ground black pepper. You have another excellent ingredient to add to the yogurt spread! Mixing it with the other ingredients as instructed in the recipe will create a delicious base that will make your taste buds dance with joy.
Black Pepper
¼ teaspoon salt, or to taste (Optional). You can taste your spread and decide if you'd like to add some additional salt to the mixture.
Salt
1 pinch cayenne pepper. Cayenne pepper adds a grat touch to the yogurt spread. When added to yogurt, it can bring a delicious kick to the creamy texture of the spread.
Great Value Cayenne Pepper, 2.25 oz - Walmart.com
2 ½ tablespoons finely chopped fresh dill, or to taste. You will add the fresh dill to the yogurt mixture at the end and mix thoroughly. Set aside at room temperature as instructed in the recipe.
Fresh Dill
½ stick unsalted butter. This is for the next step of the recipe: the Aleppo butter! You will melt the butter as instructed in the recipe and combine the other ingredients needed.
Butter Unsalted
1 tablespoon Aleppo chili flakes. I exchanged it for regular chili flakes, and it also worked deliciously. You will add this to the butter, as mentioned in the recipe.
aleppo-pepper-products
½ teaspoon smoked paprika. This is another ingredient to add to your Aleppo butter, along with the chili flakes, to make it more delicious and flavorful.
Spanish Smoked Sweet Paprika by Carmencita 2.64oz ...
¼ teaspoon ground cumin. You will add this to the butter simultaneously with the paprika and chili flakes. Stir until the color is even; turn off the heat and let the spices infuse as the recipe directs.
Great Value Ground Cumin, 2.5 oz
1 tablespoon chopped fresh parsley. This is for the optional Parsley and Jalapeño Oil. I personally didn't do it when I did this recipe, but I'll leave the ingredients here.
Fresh Curly Parsley Bunch, Each
1 tablespoon diced jalapeno pepper. This is also for the oil. As instructed in the recipe's step-by-step guide, you will grind the jalapeño pepper with the parsley in a mortar.
Jalapeno Peppers - Walmart.com
2 tablespoons olive oil (Optional). You will drizzle the oil over the crushed pepper and parsley and season with salt as the recipe directs. The oil will help blend all the ingredients together and enhance the overall flavor.
Olive oils in Cooking oils & vinegar(1000+) - Walmart.com
4 large eggs. To prepare the poached eggs that are placed on top of the yogurt spread, you will need hot water, salt, and vinegar as per the recipe instructions. Ensure that you follow the recipe carefully to make the perfect poached eggs.
Eggs in Dairy & Eggs(182)
1 tablespoon white vinegar, or as needed. For the perfect poached eggs, vinegar is a must. To prepare them, fill a large saucepan with water and bring it to a boil. Reduce the heat, add vinegar, and keep the water at a gentle simmer, following the in...
Great Value Distilled White Vinegar, 128 fl oz
Empanadas Margariteñas
Ingredients: 600 gr Warm water 350 gr Pre-cooked corn flour 25 gr Wheat flour 15 gr Brown sugar (papelón) 3 gr Salt To shape the empanada, we will need a plastic sheet that we can take from a ziploc-type bag, where we cut the edges to form a rectangl...
Taste the authentic flavors of Venezuela with these delicious empanadas margariteñas, fried until golden brown. This recipe is in Spanish, but I left the translation in the description above.
Empanadas Margariteñas
25 gr. To prepare the dough, carefully measure out the required amount of flour and combine it with 600g of warm water, as instructed in the recipe guidelines provided. Mix the ingredients thoroughly until the dough is well-formed, and the texture is...
Flour
15 gr. You can use brown sugar or papelón. I use brown sugar, and it works perfectly. Add this to the warm water and flour as instructed in the recipe guidelines provided.
Great Value Light Brown Sugar, 32 oz - Walmart.com
3 gr. To prepare the recipe, you should first combine water, flour, sugar, and salt. When adding the salt, make sure to mix it thoroughly to ensure that it is evenly distributed throughout the mixture. The salt plays a vital role in enhancing the fin...
Salt
350 gr. Combine warm water, wheat flour, salt, and sugar or papelónin a bowl. Gradually stir in pre-cooked corn flour to prevent lumps. Allow the dough to rest for a few minutes before using it to prepare the empanadas, and then follow the steps outl...
Harina Pan
Heat enough oil in a pot/pan over medium-high heat. Fry the empanadas until golden brown. Place them in a container with enough paper towels to drain the excess oil.
Cooking oils in Cooking oils & vinegar(580)