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Indonesian Food !
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items Indonesian cuisine is rich and diverse, featuring a variety of flavors and dishes. I'm curious to know which of these Indonesian foods you’ve tried! Here’s a list to spark your appetite
Recommended for vegetarians, contains vegetables, tempeh, eggs, bean sprouts, long beans, potatoes and peanut sauce
Gado-gado
who doesn't know this food? in Indonesia there are several versions, fried rice with anchovies, fried rice with goat, fried rice mawut which is then added with noodles, and many more. which one have you tried?
Nasi goreng
a combination of lontong, potatoes, bean sprouts, and tofu drizzled with a sauce called petis and peanuts. you can request an additional egg and extra shrimp crackers
Tahu tek-tek
a traditional Indonesian dish of grilled ribs marinated in sweet and spicy sauce.
Iga Bakar Madu: Indonesian Honey BBQ Beef Ribs
a chewy and flavourful meatball soup from the streets of Indonesia. bakso is more commonly made from halal meat such as beef, fish, and chicken. You can serve Bakso with any type of noodles you wish, or non at all
Bakso
a popular Indonesian dish of seasoned yellow noodles with diced chicken meat. chicken noodles topped with sweet and savory stir-fried chicken with simple ingredients. These chicken noodles can be served with chicken broth, meatballs, dumplings.
Mie ayam
Traditional food made from minced mackerel wrapped in banana leaves and grilled. This food is popular in various regions in Sumatra.
Otak-otak
Soto ayam kuning is savory and fresh with kampung or domestic chicken ingredients. Serve with bean sprouts, vermicelli, fried onions, chili sauce and lime. sometimes you can choose between chicken and beef soto
Soto
Nasi kuning is a traditional yellow rice dish in Indonesia. The rice is cooked in coconut milk and flavored with fresh turmeric, along with several other spices and herbs. For additional dishes, there are fried chicken, stir-fried tempeh, omelettes, ...
Nasi kuning
a West Sumatra dish that CNN ranked as one of the world's best foods. This recipe is the authentic beef rendang recipe from the native land of Rendang in Minangkabau. The meat is covered in special spices with a perfectly absorbed taste and a soft te...
Rendang
Surabaya mixed tofu is a street food with beef broth, lontong, yellow noodles and petis chili sauce.
Tahu campur
bubur sagu yang berasal dari Maluku dan pesisir Papua, biasanya disajikan dengan ikan tongkol atau bubara
Papeda
Traditional Balinese food made from whole chicken or duck filled with spices, then roasted over rice husk fire.
Betutu
typical food from Palembang, South Sumatra, made from ground fish meat mixed with starch or sago flour served with a blackish sauce known as cuko
Pempek
typical food from the Sambas Malay tribe in Pontianak. There is one that is quite tempting to the tongue, namely Spicy Porridge, dubbed the 'King of Porridge' in the Archipelago.
Bubur pedas pontianak
