if you ever taste your food and think “something is missing” start here. these are the seasonings i’d keep stocked because they can take a basic meal and turn it into something you actually wanna go back for.
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this is one of those seasonings that can make rice, beans, chicken, seafood and stews taste like you actually put some love into them. that signature sazon flavor is sooo good.
SazĂłn GOYA
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this one brings a bright, flavorful little twist to your food. i love it for adding flavor without making a dish feel too heavy. great on veggies, chicken, seafood and potatoes.
Tabitha Brown Salt Free All Purpose Sunshine Seasoning
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don’t let the name fool you. this is way more than just a salad seasoning. it’s got that cheesy, herby, savory flavor that can take pasta salads, veggies and even sandwiches up a notch.
Salad Supreme Seasoning
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my secret weapon when a dish tastes like it’s missing something. add a little to soups, rice, gravy, sauces or chicken dishes for that deeper chicken flavor.
Chicken Bouillon Seasoning
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when you need one seasoning to cover the basics, this is an easy grab. salty, savory and versatile enough for meats, potatoes, vegetables and everyday cooking.
Season All Salt
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this is for those times when the seasoning is there but the flavor just isn’t POPPING. a little can help bring out the savory taste in soups, meats, sauces and other dishes.
Ac’cent Flavor Enhancer
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basically your “i don’t feel like grabbing 7 bottles” seasoning. it brings several savory flavors together and works on meats, rice, vegetables, seafood and everyday meals.
Complete Seasoning
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pickle lovers, this one is for YOU. it brings that tangy, dill-pickle flavor to snacks and meals. sprinkle it on fries, popcorn, veggies, sandwiches or whatever you’re feeling.
Seasoning In A Pickle
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if you love that sweet, deep onion flavor, add this to the cabinet immediately. it’s amazing on burgers, steaks, potatoes, chicken and roasted vegetables.
Caramelized Onion Butter Seasoning
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seafood night without old bay? couldn’t be me. crab, shrimp, fish, fries, corn, potatoes… this seasoning knows how to show up and bring that classic bold flavor.
OLD BAY Seasoning
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this one is giving buttery, garlicky, lemony goodness. especially good with shrimp, salmon, chicken, pasta and vegetables. it makes simple meals taste way more put together.
Lemon Butter Garlic Seasoning
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when you want that rich, beefy flavor without having to build everything from scratch, reach for this. perfect for gravies, soups, stews, rice and hearty meals.
Beef Bouillon Seasoning
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if you like your food with a little attitude. tony’s brings that classic creole flavor to seafood, chicken, fries, vegetables, rice and so much more.
Original Creole Seasoning
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this one is such a fun flavor combo because you get that fruity mango sweetness with a peppery finish. perfect for chicken, seafood, fruit, salads and dishes that need something unexpected.
Mango Pepper Seasoning
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ranch lovers who like a little heat need this one. it gives you that familiar ranch flavor with a spicy twist. sprinkle it on fries, chicken, veggies, popcorn or use it for dips.
Spicy Ranch Seasoning Blend
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for anybody trying to make their vegetables a little less boring. this is the kind of finishing seasoning you sprinkle right over the top for an extra layer of flavor.
Veggie Topping Seasoning
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this is giving smoky backyard cookout with a mexican-inspired twist. perfect for meats, grilled chicken, steak, veggies and anything headed for the grill.
Mexican BBQ Seasoning
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smoky chipotle + roasted garlic is a serious flavor combo. i’d reach for this when i want something bold on chicken, steak, potatoes, corn or grilled vegetables.
Roasted Chipotle Garlic Seasoning
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this is a great everyday finishing salt when you want more than just plain salt. savory herbs and seasoning make it especially good on meats, potatoes and vegetables.
Savory Blend Seasoned Salt
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pizza night just got a little more fun. sprinkle this over homemade pizza, pasta, garlic bread, fries or even popcorn when you want those classic pizza-shop flavors.
Pizza Seasoning Blend
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if you like a little heat, keep this one on deck. i sprinkle it on pasta, pizza, seafood, veggies… honestly anything that needs a little kick.
Crushed Red Pepper Seasoning
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this one makes steak taste like you actually knew what you were doing. buttery, savory, garlicky goodness. definitely one of my steak night must-haves.
Buttery Steakhouse Seasoning
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a kitchen staple when you want pepper flavor without the stronger look of black pepper. i love having this for soups, sauces, mashed potatoes and savory dishes.
Ground White Pepper Seasoning
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one of those seasonings i feel like every kitchen needs. it adds that onion flavor without having to chop an onion every single time.
Onion Powder Seasoning
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garlic powder is basically non-negotiable over here. it goes in almost everything and gives your food that extra savory flavor.
Garlic Powder Seasoning
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the classic. because no matter how many seasonings you have, you still need salt. this is one of those everyday kitchen basics.
Morton Salt Seasoning
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if you want that smoky, slightly sweet flavor without actually smoking your food, grab this. sooo good on chicken, seafood, potatoes and veggies.
Smoked Paprika Seasoning
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perfect for soups, stews, beans, sauces and anything that needs that little extra depth. just remember to take the leaves out before serving!
Bay Leaves
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a must for tacos, chili, mexican-inspired dishes and anything that needs a warm, savory kick. definitely one i keep around.
Chili Powder Seasoning
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this is my “throw it in and make it taste better” seasoning. perfect for pasta, sauces, chicken, veggies and so much more.
Italian Seasoning
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if you love a good steak, you need this one. bold, garlicky, peppery flavor that makes grilling at home taste wayyy better.
Montreal Steak Seasoning
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want that rotisserie-style flavor at home? this is the one. perfect for chicken, roasted potatoes and even homemade chicken dishes.
Rotisserie Chicken Seasoning
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salt, pepper and garlic all in one? yes please. this is one of those easy everyday seasonings you can grab when you don’t feel like thinking too hard.
The Blend Seasoning
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if you cook salmon, put this on your list immediately. it gives salmon a flavorful, seasoned crust without overpowering the fish.
Salmon Magic Seasoning
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rosemary + garlic is such a good combo, especially on chicken, steak, potatoes and roasted veggies. this one is definitely worth keeping in the cabinet.
Rosemary Garlic Seasoning
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when regular salt just isn’t enough. this gives you that parsley flavor with salty, garlicky hints in one shake. great for meats, fries, veggies and pretty much anything savory.
Parsley Garlic Salt Seasoning
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ranch seasoning makes everything better. use it for dips, chicken, potatoes, pasta, veggies or homemade ranch-style recipes. definitely a kitchen staple.
Original Ranch Seasoning
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if you love buttery, garlicky, herby flavors, you’re gonna want this. sooo good on steak, chicken, seafood, potatoes and veggies.
Cowboy Butter Seasoning
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this is for when you want that deep, smoky garlic flavor. it’s especially good on grilled meats, potatoes, veggies and anything cooked over high heat.
Woodfired Garlic Seasoning
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chile + lime + a little salt = perfection. i love this on fruit, corn, cucumbers, veggies, drinks and basically anything that could use a tangy little kick.
TajĂn Seasoning
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for my steak peopleeee. this gives you that rich, bold seasoning flavor that pairs perfectly with a good cut of beef. definitely one to have for steak night.
Dry-Aged Steak Seasoning
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lemon pepper is one of those flavors that works on EVERYTHING. especially chicken, fish, shrimp, veggies and potatoes. bright, peppery and super easy.
Lemon Pepper Seasoning
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sweet + spicy is always a good idea. this is perfect when you want that bang bang-style flavor without making a whole sauce. great on chicken, seafood, fries and veggies.
Bang Bang Sweet & Spicy Seasoning
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for when your food needs some personality. this gives you that bold cajun flavor without having to pull out 10 different spices.
Cajun Seasoning
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thyme is one of those little seasonings that makes food taste more homemade. amazing in chicken dishes, soups, potatoes, stuffing and sauces.
Thyme Leaves
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chicken can get boring real quick, so this stays in my seasoning rotation. it gives chicken that bold grilled flavor and works great for roasting too.
Montreal Chicken Seasoning
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a little oregano can completely change a dish. i love it in pasta sauces, pizza, soups, marinades and mediterranean-inspired recipes.