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Savoring the Winter Season, Plantbased ❄️
18
items These recipes are the ones I like to make to add something extra to my life, when the sun disappears for the winter up here in the scandinavian north. I hope you will find something to nurture and inspire you. + Some cookbook recommendations at the b...
Sections
4
Dinners
Sweet Stuff
Snacks or smaller meals
Cookbook Recommendations
Dinners
I mean… These are just moutwatering. They are very easy to make, just remember to make enough, because if you do not eat them all, someone else will.
Cheesy Leek & Sage Parcels
The combination of roasted peppers and walnuts is one of my favorite, and I have periods where i will eat some version of this sauce everyday for weeks. Just give this a try.
Red Walnut Pesto Pasta
Don´t be intimidated by words like ragu or gnocchi. This is a fairly easy to make recipe, and Adam Ragusea wil guide you through it. This is a no-fuzz and umami packed meal.
Mushroom Ragu With Potato Gnocchi
Fall and winter is mushroom time. This is a scrumptious and luxurious recipe. If you don't have dried mushrooms for the stock, it is fine to omit them, or sub for fresh mushrooms.
Vegan mushroom risotto
This recipe is delicious, and very forgiving. Swap sweat potatoes for regular, or the other way around. Don't have black lentils? Use some other legume, or try subbing in some grains. This is my go to when I want something to feed my soul.
Shepherds Pie by Jamie Oliver
This quick tikka masala is not compromising on taste. It's nurturing both for your body and taste buds. If you don't have soy cooking cream, try blending cashews with water for a delicious homemade alternative.
Quick Tofu Tikka Masala
These meatballs will be loved by everyone who says “they don’t like vegan food”. Make these for the picky eaters, and the food lovers. A hit amongst everyone!
Best Vegan Meatballs
Amazing dish that draws your mind to french countryside. Gaz Oakley is a trained Chef, with exclusively plant based recipes. You can also follow along on youtube to see him make this: https://www.youtube.com/watch?v=b059AkoHmEk (This dish starts at 4:20)
Rustic Braised Butter Bean & Kale Stew
Yeung Man Cooking is a plant based vegan cooking channel on youtube. This recipe is so so tasty. His food precentation and cooking style is calming and clean. I highly encourage you to browse his other recipes, after trying this one.
Easy Ramen With Winter Spices
Sweet Stuff
This combination is comfortig enough to get me through at least a few weeks of darkness. He cooks his banana bread to perfection, and once you´ve made this chai latte, you will be making it again. And again.
Banana Bread + Vegan Chai Latte
Sometimes, I will make this in a big container, and have a spoonfull every time i open the fridge. You can also plate it up nice and share, but no one will shame you for keeping it all to yourself, because this is absolutely addicting.
Vegan Chocolate Mousse
Juicy and sweet! You don´t even have to make the sauce, or you can try a different one. The cake is the star of the show here.
Polenta is not something commonly used where I am from (Scandinavia), but I purchased a big bag a while ago to test it out, and this is one of the things I made. Safe to say I will be buying another bag of polenta.
Polenta is not something commonly used where I am from (Scandinavia), but I purchased a big bag a while ago to test it out, and this is one of the things I made. Safe to say I will be buying another bag of polenta.
Apple-Polenta Cake with Cherry Compote
An old friend in new clothes. This recipe uses chili, vanilla and real dark chocolate.
Mexican Hot Chocolate
Snacks or smaller meals
You don't have to make the caramelized pear... But you definitely won't regret it either. This is great as a late night snack, or a meal in itself.
Gingerbread Oatmeal with Caramelized Pear
A nice and warming twist on the classic breakfast porridge. Dont be intimidated by millet or using other grains in your cooking. Millet is a staple in many countries, and has a very nice consitency in a porridge. If you cannot find millet, try subbin...
Golden Milk Millet Porridge
Try these if someone in your life struggle with the consitency of veggies. Muffins are great when you are on the go, or for a small breakfast snack. These are made with shredded vegetables in the dough that gives them a very juicy mouthfeel, and you ...
Savory Muffins
Cookbook Recommendations
This cookbook is frankly all you need, if you are trying to plan a plantbased christmas. Happy Holidays!
Vegan Christmas by Gaz Oakley
A lot of the spices used in chinese cooking are spices us in the west associate with winter time and holiday season. So if chinese food is not the first thing that comes to mind, when you think winter meals, you will be pleasently surprised by the re...
The Vegan Chinese Kitchen