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The Ultimate Beginner’s Guide to baking essentials.
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items When I first started baking, I quickly learned that having the right tools and ingredients makes all the difference. My must-have baking essentials include measuring cups and spoons for accuracy, stainless steel, and glass mixing bowls for different ...
When it comes to mixing bowls, I always find myself reaching for either stainless steel or glass, depending on what I’m making. Stainless steel bowls are my go-to for everyday cooking because they’re lightweight, durable, and super versatile—I can us...
Glass vs. Stainless Steel Mixing Bowls: Pros & Cons
As someone who enjoys cooking and baking, I can’t emphasize enough how important precise measurements are in the kitchen. After trying various products, I found that a good set of measuring cups and spoons makes all the difference.
Investing in a hig...
Types of Measuring Cups and Spoons: A …
As an avid home cook, I can’t stress enough the importance of having a digital kitchen scale in my kitchen. For anyone serious about cooking and baking, this tool has become absolutely essential for accurate ingredient weighing.
I love how a digital ...
The 4 Best Kitchen Scales of 2025 | Reviews by Wirecutter
The whisk is fantastic for incorporating air into batters and sauces, which is crucial for achieving that light, fluffy texture in baked goods or emulsifying dressings. I appreciate the different sizes available; a balloon whisk is perfect for whiski...
Why You Should Use A Whisk To Fold Ingredients …
I always make sure to have a variety of baking sheets and pans in my kitchen because they’re essential for baking everything from cookies and cakes to bread and pastries. A good baking sheet with a non-stick surface or a silicone baking mat makes coo...
Your complete guide to baking pans - King Arthur Baking
One size doesn’t fit all when it comes to flour. If you only keep all-purpose flour in your pantry, you’re missing out! Cake flour makes the softest cupcakes, and bread flour gives you that chewy, bakery-style crust. Get them all—you won’t regret it.
Can You Use Bread Flour for Cake? (Yes, but Do This …
I used to think vanilla was just ‘vanilla’—boring, right? Nope. The first time I splurged on pure vanilla extract, my cookies tasted like something out of a high-end bakery. Don’t skimp on this. It makes all the difference.
Imitation vs. Pure Vanilla Extract: Everything to Know
This book is my baking encyclopedia. Whenever I mess up a recipe, I flip through these pages and realize exactly what went wrong. It’s not just recipes—it’s baking science explained in the most foolproof way possible.
The Baking Bible: Comprehensive Baking Book
If you dream of baking the perfect loaf of bread, this book is a game-changer. I went from total bread-baking failure to making crispy, airy sourdough just by following his steps. It’s that good.
Flour Water Salt Yeast — Ken's Artisan
Imagine learning baking from the guy who INVENTED the cronut. That’s what this course feels like. It’s not cheap, but if you want to master pastries, it’s worth every penny.
Dominique Ansel Teaches French Pastry Fundamentals - MasterClass
Whenever I need a foolproof recipe, I head straight to King Arthur’s website. Their guides have saved me from more baking disasters than I can count.
Recipes | King Arthur Baking
Watching Gemma’s videos feels like baking with your super-talented best friend. She makes complicated desserts seem easy, and her microwave mug cakes? Life-changing.
Gemma Stafford - Bigger Bolder Baking
This app is basically a virtual baking coach. I love the step-by-step videos, and the best part? No more scrolling through a million ads just to find the recipe!
Tasty - Apps on Google Play
Beautiful videos, amazing recipes, and a clean, easy-to-use app. If you want a baking app that feels like flipping through a fancy cookbook, this is the one.
Kitchen Stories - App