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Staple Spices and Ingredients if You are Learning To Cook
17 items
By
LP Marlowe
Keep these stocked in your pantry in order to season and make most recipes
8
Sections
5
Baking
Spices
Bases
Sauces
Accessores
Baking
You need this for a wide amount of ingredients
Food to Live Organic Whole Wheat Bread Flour
Staple for coating things
Argo 100% Pure Corn Starch - 16oz
Essential for measuring
Measuring Cups & Measuring Spoons
Add to marinades!
Brown Sugar : Sugar & Sweeteners
Always add a little honey to your chicken! Also great for making honey mustard or other sauces with a touch of sweetness
Honey : Sugar & Sweeteners
In most baking recipes
Baking Powder, Baking Soda & Yeast
Spices
My absolute staple when seasoning chicken, veggies, etc
Bone Suckin'® Seasoning & Rub, 11.4 oz.
Put it in everything savory
McCormick® Garlic Powder
I add to almost everything savory
Lao Gan Ma Chili Oil Sauce Jar 7.41oz
Essential for everything
Black Pepper : Spices & Seasonings
Essential for everything
Kosher Salt - 24oz - Good & Gather
Bases
Essential for everything
Enriched Long Grain White Rice - 1lb - Good & Gather
Oats are a staple for breakfast
Oatmeal
Sauces
Great for sauces
Rice Vinegar : Cooking Oil & Vinegar
You can’t fry your veggies without a little olive oil
Olive Oil : Cooking Oil & Vinegar
a great base for sauces
Soy Sauces : Sauces & Marinades
Accessores
The knife Anthony Bourdain recommends
Global : Knives
