Okay so… not to be dramatic, but I’m kinda obsessed with eggs right now.I’m not a master chef (yet) ,but I’m building my confidence with the easiest, most creative ways to make eggs that don’t feel boring.So I put together 100 egg recipe styles I wa...
Ingredients:
2 eggs
Salt & pepper to taste
1 tbsp butter or oil
Splash of milk or cream (optional)
How To:
Crack eggs into a bowl, beat lightly with a fork. Melt butter in a non-stick pan over medium-low heat. Pour in eggs and stir gently u...
Scrambled Eggs (Soft & Fluffy)
Ingredients: 2 eggs, salt, 1 tbsp oil or butter
How To: Crack eggs into a lightly oiled hot pan. Cook until whites are set and yolk is still runny. Do not flip.
How to Make Sunny Side Up Eggs
Eggs, water, salt (optional)
How To: Place eggs in a pot, cover with water, bring to a boil. Turn off heat and cover for 9–12 mins. Cool in ice water.
How to Make Hard Boiled Eggs Recipe
Hard-boiled eggs, mayo, mustard, herbs, salt, pepper
How To: Chop boiled eggs and mix with remaining ingredients. Great for sandwiches!
Delicious Egg Salad Recipe
3 eggs, butter, herbs, cheese (optional)
How To: Whisk eggs. Heat butter in pan, pour in eggs, stir and smooth out. Fold gently.
Classic French Omelette Recipe
Ingredients: Eggs, cream, cheese, herbs, ramekin
How To: Crack eggs into buttered ramekin, top with cream & cheese. Bake at 180°C (350°F) for 12–15 mins.
Shirred Eggs Recipe
Ingredients: 4 eggs, 2 potatoes (thinly sliced), 1 onion, olive oil, salt
How To: Fry potatoes and onions in olive oil until soft. Mix with beaten eggs. Pour into pan and cook until golden on both sides. Slice and serve.
Tortilla Española (Spanish Egg and Potato Omelette) Recipe
Ingredients: Hard-boiled eggs, onions, tomatoes, garlic, ginger, curry spices
How To: Sauté onions, garlic, ginger, and spices. Add chopped tomatoes and cook into a sauce. Add halved boiled eggs. Simmer to absorb flavor.
Egg Curry Recipe (Dhaba Style)
Ingredients: Eggs, salt, pepper
How To: Separate yolks and whites. Whip whites until stiff peaks. Spoon onto baking tray in “clouds,” make a dent for yolk. Bake at 230°C (450°F) for 3 mins, add yolk, bake 2 more mins.
Cloud Eggs Recipe
Ingredients: Eggs, leftover rice, veggies, soy sauce, green onions
How To: Scramble eggs in wok. Add rice and veggies, stir-fry. Season with soy sauce and green onions. Quick & comforting!
Easy Egg Fried Rice Recipe
Ingredients: Hard-boiled eggs, sausage meat, breadcrumbs, flour, egg wash
How To: Wrap boiled egg in sausage. Dip in flour, egg wash, breadcrumbs. Deep fry until golden and crisp.
Scotch Eggs Recipe (The Best Method)
Ingredients: 1 slice of bread, 1 egg, butter
How To: Cut a hole in bread. Toast in buttered pan, crack egg into hole. Cook until bread is toasted and egg is set.
Toad in a Hole Egg Recipe
Ingredients: 2 eggs, sugar, soy sauce, mirin
How To: Beat eggs with sugar/soy/mirin. Cook in layers in a rectangular pan, rolling each as you go. Sweet, fluffy, and unique.
Japanese Sweet Rolled Omelet (Tamagoyaki) – Midnight Diner Season ...
Ingredients: Eggs, tomatoes, garlic, onions, bell peppers, paprika, cumin
How To: Simmer veggies and spices into a sauce. Make wells, crack eggs in, cover and cook until whites set. Serve with bread.
Best Shakshuka Recipe (Easy & Traditional)
Ingredients: Eggs, onions, green chili, tomato, turmeric, cumin
How To: Sauté onions, chili, tomatoes, and spices. Add beaten eggs, scramble until fluffy. Serve with toast or chapati.
Egg Bhurji Recipe | Indian Anda Bhurji
Ingredients: Eggs, butter, water
How To: Cook like sunny side up but spoon hot butter or a bit of water over the top to gently cook the whites without flipping.
Butter-Basted Eggs Are the Ultimate Weekend Treat
Ingredients: Eggs, veggies, cheese, herbs, oil
How To: Whisk eggs with salt & pepper. Sauté veggies in an oven-safe pan, pour in eggs, top with cheese. Bake at 180°C (350°F) until set.
How to Make a Frittata Recipe
Ingredients: Eggs, water or broth, salt, green onion
How To: Beat eggs with water/broth. Steam gently in a bowl until fluffy. Garnish with scallions.
Steamed eggs in an earthenware bowl (Ttukbaegi gyeranjjim)
Ingredients: Hard-boiled eggs, black tea, soy sauce, star anise, cinnamon
How To: Crack boiled eggs, simmer in spiced tea mixture for hours. Beautiful marbling and deep umami taste.
Chinese Tea Eggs (茶叶蛋)
Ingredients: Eggs, cream, cheese, pie crust, veggies or bacon
How To: Whisk eggs and cream, pour into crust with fillings. Bake at 180°C (350°F) until golden.
Easy Quiche Recipe
Ingredients: Eggs, sugar (for sweet) or cheese (for savory), butter
How To: Separate eggs. Whisk whites to stiff peaks. Fold into yolks. Cook gently in a pan or oven. Puffy & fancy.
Soufflé Omelette With Cheese Recipe
Ingredients: Eggs, bread, cabbage, sugar, mayo, ketchup
How To: Cook scrambled egg with cabbage. Sandwich between toasted bread with mayo, ketchup & a sprinkle of sugar.
Korean Street Toast Recipe
Ingredients: Tortilla, eggs, cheese, toppings
How To: Cook eggs, layer with cheese inside tortilla. Fold and toast both sides. Add salsa or avocado if you like!
Simple Breakfast Quesadillas Recipe
Ingredients: Boiled eggs, puff pastry, curry-spiced filling
How To: Wrap halved boiled eggs with seasoned veggies/meat in pastry. Bake till golden.
Egg Puff / Bakery style Egg Puffs
Ingredients: Avocado, eggs, salt, pepper, toppings
How To: Halve avocado, scoop slightly, crack egg inside. Bake until egg sets. Add cheese, chili flakes, etc.
Avocado Egg Boats
Ingredients: Eggs, milk, cheese, seasoning
How To: Whisk in mug, microwave for 1–2 mins, stirring halfway. Great for fast mornings.