Stock your freezer with meals that make busy days a breeze! This list is packed with easy, delicious, and family-friendly freezer meals that save time without sacrificing flavor. Whether you’re prepping for a new baby, a hectic workweek, or just want...
You can never go wrong with a classic chicken pot pie!
Chicken Potpie
It’s so easy—just chop the vegetables, dump everything in the slow cooker and forget it!
Jambalaya
The thick, tangy sauce makes this dish one of my favorite Asian chicken recipes. Serve the chicken over long grain rice or with ramen noodle slaw.
Asian Chicken Thighs
It's very quick to make, and I usually have most—if not all—of the ingredients already on hand.
The Best Shepherd’s Pie
Packed with beans, your choice of protein and a myriad of other potential fillings, this easy burrito recipe is your launchpad to unlimited flavor combinations.
Burritos
Bake crusts and assemble pizzas as directed. Securely wrap and freeze unbaked pizzas. To use, unwrap pizzas; bake as directed, increasing time as necessary.
Pepperoni Pan Pizza
This pasta is a must-try smoked sausage recipe. It just tastes so good when it’s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch.
Penne and Smoked Sausage
This southwestern casserole is a riff on chili mac, with the added mild spice of green chiles and sliced jalapenos, all underneath a melted layer of Monterey Jack cheese.
Southwestern Casserole
Packed with tender beef and vegetables and served in a rich gravy, this slow-cooker chuck roast is a hearty, delicious dinner any night of the week.
Slow-Cooker Chuck Roast
Lasagna is always a staple in my house
Best Lasagna
Cheesy, tangy, and super juicy, these mini loaves are a total treat.
Mini Barbecue Meat Loaves
Everyone raves about how sweet the sauce is for these slow-cooked chicken thighs. They’re such a breeze because they simmer away while you do other things. They’re ideal appetizers, but you can also add your favorite side for a nice meal.
Saucy Chicken Thighs
Taco stuffed shells are a welcome twist on Taco Tuesday—easy to make, with results that are sure to please. Make it once, and this recipe just may end up with its very own weeknight slot.
Taco Stuffed Shells
Baked pasta meets oven-ready pizza in our pizza casserole that provides a delicious dinner for tonight and an effortless freezer meal for later.
Pizza Casserole
easy Buffalo chicken pizza lets you crank up the heat for pizza night! Just add crunchy veggies and your fave dipping sauces.
Buffalo Chicken Pizza
This chicken manicotti recipe delivers gooey, cheesy stuffed pasta, topped with a creamy bechamel sauce and baked to a golden brown. It's an easy dish to make for special occasions.
Chicken Manicotti
The original recipe used beef instead of pork, but this comes mighty close to the same taste.
Baja Pork Tacos
Cool chicken nuggets. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Place on a baking sheet and reheat in a preheated 375° oven 7-12 minutes or until heated through.
Parmesan Chicken Nuggets
Spicy, flavorful and—best of all—easy to make. Buffalo chicken meatballs will be a hit at any party.
Buffalo Chicken Meatballs
Freeze cooled pies in freezer containers. To use, partially thaw pies in refrigerator overnight. Reheat on ungreased baking sheets in a preheated 350° oven 14-17 minutes or until heated through.
Mini Pork Pies
Freeze cooled pies in a freezer container. To use, reheat beef pies on greased baking sheets in a preheated 350° oven until heated through.