This is what I use to bake with in place of sugar. I have made banana bread with it so far. I'm trying new ways to bake without sugar substitutes and regular sugar. We don't eat alot of sugar as it is. But once in a while we crave a sweet treat!
Applesauce - Wegmans
I have been gluten free for years after finding out that my migraines were triggered by gluten. Recently, my brother started reading up on this “00” flour and I gave it a try one night, he made our mother's infamous apple kuchen! It was delicious and...
Caputo “00” Flour Pizzeria 1kg – Fifo Store
We occasionally use honey as a sweetner, mostly in our homemade granola and some bbq sauce. Local honey is best to buy, I've heard there are some health benefits to it!
Raw Local Wildflower Honey - Brighton Honey: Locally ...