Kitchen Items for those who love and hate to cook.
These are some of my favorite things that help me in the kitchen and to get through the day.
Easy to use kitchen items
These are some kitchen items anyone can use, whether your are a gourmet cook or a take-out reheat specialist.
Picture this: a sleek brushed finish and elegant metal details gracing your kitchen – that's the K-Elite™, making every sip a stylish affair. When I'm craving that extra oomph, the Strong Brew feature is my go-to coffee confidant. And when the sun de...
Hey coffee lovers, meet the space-saving Keurig® K-Iced™ coffee maker – my new favorite partner in crime for the ultimate coffee adventures! The magic happens with the vibrant blue Brew Over Ice button – one tap, and it dances between temperatures, s...
Say goodbye to waiting and costly coffee runs because, with HyperChiller®, your home is about to become the coolest coffee spot! Picture this: hot coffee from your Keurig® turning into perfectly chilled iced coffee in just ONE minute. This genius gad...
I love this rotary chesse grater because it is flared on one end, so the cheese doesn't get clogged. It also comes with vegetable grater attatchments, and a strong suction base.
All the essential kitchen untensils in this affordable set with all the basics. I say get the basics first, then I add what I need as I need it.
I find myself using whisks more than I thought I would. I use them for eggs and pancakes. Anytime something delicate needs to be whipped, a whisk is the right tool.
Nordic Ware is what the restaurants use. I should have known to start with that. But I used a lesser pan and instantly regretted it. These pans are durable. I'm very happy with mine.
Every kitchen needs a pizza stone. I use mine for homemade pizza and bread. But for those who don't like to cook, it's great for frozen pizza, or reheated delivery. I
This is an easy to make pizza dough for the beginner. I like to keep it simple when learning. Then later I can tinker with the recipe and make it either thin and crispy for mough doughy.
Lodge is THE name in cast iron skillets. These are great for biscuits and corn bread. I also like their dutch oven for beef stew.
Now that you have your cast iron skillet or dutch oven, you need to season it. I once tried cleaned one with water, and my Southern friend dove for the faucet to stop me.
This is an easy coffee recipe to make at home to save both time and money. Sometimes it's just easier to make coffee at home instead of wait in line at a drive-thru.
I put my iced tea in this tumbler every day. I just place the to go cup from my favorite coffee shop right in. No cleaning necessary. This tumbler keeps my drink cold for 24 hours and hot for 6. There is a place for my keys and lip balm. Great for th...
This is the only way I can keep cereal dry in Florida. I've been using these since the early 1990's. Because I'm extra, I like to cut the front of the cereal box out and slide it in so it's easier to identify.
I like to marinate meat overnight when I'm making a teriyaki. My mother used to marinate her lamb overnight for kebabs. This is liquid tight and I just flip it over to marinate the other side. No need to risk touching the raw meat to turn it.
Here is a demonstration of how the The Frost Buddy Universal Buddy XL can cooler works. I use mine for all my canned cold brew, iced tea, and soda bottles. Your beverage choice may vary.
