I am all for easy, quick, healthy recipes for my kids. I don't earn commission from these links…just a mom sharing easy recipes to make life easier! The less ingredients, the better! Enjoy these for not only the kids, but you too!
These are the easiest snack or breakfast and so healthy! Not only kids but adults too. My 8 year old loves them and she feels like she’s eating a dessert, but they are healthy!
Banana oatmeal cookies made with just 3 healthy ingredients!
My daughters go crazy for this! It’s so easy. I don’t add the siracha because it’s too spicy for them. Sometimes I make into a soup with chicken stock and a little rice wine vinegar 🤌
Sesame Garlic Ramen Noodles - The Salty Marshmallow
I know, you might be thinking no way my kid will eat kale chips! I'm telling you these are delish! My daughters love the crunch and salty chip! Try it out, your kids won't be disappointed!
Baked Kale Chips Recipe - Allrecipes
This frittata is so easy to make. I also add whatever I have left in the fridge (different cheeses, broccoli, peppers, etc)
Ham, Bacon, and Cheddar Frittata - Kitchen Riffs
I love this shake, especially for my daughter because the Greek yogurt has protein. She doesn't eat enough so this is a great way to give it to her! I don't use salt and I substitute water for the milk. But it's up to you! Enjoy!
Blueberry Banana Smoothie - The Seasoned Mom
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How cute are these? And no added junk when you make them from scratch. They’re actually really good! My kids love them.
homemade goldfish crackers
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Well not only for hangovers but for kids too!
These Breakfast Burritos Can Cure Your Worst Hangover
These are super healthy for my kids! I love how these muffins have applesauce and Greek yogurt.
Apple & Oats Protein Muffins
This protein loaf is delicious with the lemon and blueberries! They really compliment each other. I love that this recipe uses almond milk.
Blueberry Lemon Protein Loaf
I literally make this once a week for my kids. I usually use orzo or ditalini pasta. You can use any one you want! I also make stock from the rotisserie chicken carcass but it takes a bit longer. Just ask and I'll tell you how I do it!