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Epicure!! Herbs and spices making the most yummy concoctions
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items Epicure is herbs and spices without all the bad stuff and very little to no salt. It’s so versatile. You can make dips or add some to your eggs or marinate some meat or make a pasta salad and add some spices. The ways are endless
Follow the directions on the pack to make a delicious dish or tweak it and make it your own, add whatever you like.
Marry Me Chicken
Maple-sweet, garlicky and sticky blend is totally nice. When sprinkled on to chicken, pork or salmon it caramelizes into a delicious and crave-worthy. coating. Also amazing on roasted root vegetables, potatoes and makes the most wonderful dressing f...
Oh Canada
Cheese. Chives. Bacon. How's that for a totally irresistible trio? Real Parmesan cheese, chives, and smoky vegetarian bacon made from pinto beans. Serve with veggies, chips and oven fries. Season omeletes, pasta dishes, mashed potatoes, and pierogies
CCB
Smoky, savoury, and perfectly balanced—your all-in-one seasoning for grilling, roasting and seasoning protein as part of weekly meal prep. Rub generously onto chicken, ribs, pork, or beef before grilling, roasting, or slow cooking for mouth-watering ...
BBQ Chicken & Rib Rub
Beyond being one of our most-loved kid-friendly dips – they love it for dunking chicken strips, fish bites, and veggies – Lemon Dilly is all about versatility. With loads of dill and a hint of lemon zest, it makes an utterly delicious tzatziki and sp...
Lemon Dilly
Pancake & Waffle Mix is an incredibly delicious and versatile gluten-free baking mix perfect for creating the perfect pancake and waffles. Featuring a top-secret gluten-free mix developed and tested over several years. No grit or cardboard taste ...
Pancake & Waffle
Indulge in pure decadence with the Chocolate Velvet Cheesecake. Experience the rich, velvety perfection of a gourmet dessert without the fuss. Easy to make.
Chocolate Velvet Cheesecake
Warm, comforting broth in seconds. This savoury blend brings the rich taste of chicken, onion, gentle celery, and herbs—without the long simmer. Just add boiling water and make exactly what you need, when you need it.
Nourish Broth