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Delicious Recipes!
10
items This is a list of affordable and delicious recipes to prepare for any occasion you wish.
Featuring pre-chopped ingredients and a recyclable baking tin, our Ready to Cook recipes make prep and cleaning a breeze. Just assemble, bake, and enjoy! Here, you'll make a decadent topping for tender chicken breasts by mixing together breadcrumbs, ...
Cheesy Buffalo Chicken & Ranch
delightful crab cakes get a bit of Italian flair from parsley and roasted red peppers mixed into the patties, plus a tangy caper mayo spiced with specialty Calabrian chile paste. You'll serve them over a hearty mix of roasted potatoes, asparagus, and...
Crab Cakes & Spicy Caper Mayo
In this quick and easy dish, perfectly seared shrimp—first coated in our delightfully sweet and spicy honey habanero spice blend—and a drizzle of creamy cilantro sauce sit atop a bed of tender vegetables and fluffy white rice. A final garnish of spic...
Creamy Cilantro Shrimp & Zucchini
Featuring pre-chopped ingredients and a recyclable baking tin, our Ready to Cook recipes make prep and cleaning a breeze. Just assemble, bake, and enjoy! Here, you'll bake plump gnocchi, juicy tomatoes, and spinach in a robust sauce featuring two pes...
Roasted Red Pepper Gnocchi Bake
This flavorful dish features flaky, crispy skin salmon served over a bed of tender orzo—tossed with sautéed vegetables and a squeeze of fresh lemon juice. You'll top it off with a dollop of bright, tangy dill sour cream.
Salmon & Creamy Dill Sauce
We’re taking a comfort food favorite, risotto (a classic Italian dish of rice slow-cooked in liquid until creamy and al dente), and adding fresh, juicy tomatoes and creamy mascarpone cheese for rich flavor, plus a topping of crispy prosciutto for tex...
One-Pot Tomato & Parmesan Risotto
For these hearty, Mexican-spiced grain bowls, you’ll add pickled jalapeño pepper to a base of tricolor quinoa for a pleasant kick of heat, then top it all with spiced black beans, roasted sweet potato, zesty marinated tomatoes, cooling guacamole, and...
Mexican Black Bean & Quinoa Bowls
This bright, seasonal steak dish gets an herbaceous lift from the vibrant chimichurri (mixed with crunchy pistachios) we're spooning over juicy tenderloin steaks, plus a garnish of fresh mint leaves on our simply-dressed roasted potato and snap pea s...
Tenderloin Steaks & Pistachio Chimichurri
To make the hearty filling for these enchiladas, you'll cook ground pork and fresh poblano pepper in a chipotle tomato sauce until tender. It's all combined with fluffy rice, baked under a layer of melty cheese, and served with our cool and creamy ci...
Chipotle Pork Enchiladas
For incredibly rich, savory, steakhouse-inspired flavor, we're serving these dry-aged beef patties (stuffed with melty cheddar cheese curds) with a luxe topping of mushrooms—glazed in the pan with our spin on classic steak sauce—plus crispy fried oni...
Cheddar Stuffed Prime Beef Burger