Home-made Plant based ranch
Ingredients
1 cup Follow Your Heart Plant-Based Mayo (or your favorite vegan mayo)
½ teaspoon onion powder
½ teaspoon garlic powder
1 teaspoon herb of choice (dill, rosemary, thyme, oregano, or an Italian seasoning blend)
Freshly ground black pepper, to taste
Salt, to taste
A squeeze of lemon juice or a splash of red wine vinegar for tang
Instructions
1. In a bowl, add your mayo as the creamy base.
2. Mix in the onion and garlic powders.
3. Stir in your chosen herb or seasoning blend.
4. Season with black pepper and salt to taste.
5. Brighten it up with either fresh lemon juice or a splash of red wine vinegar.
6. Whisk until smooth, then chill for at least 30 minutes before serving to let the flavors meld.