The name Bakpia comes from the word Bak which means pork and Pia which means cake made of flour. So, bakpia is a cake made of flour with pork filling. Bakpia has several types, namely wet bakpia, dry bakpia, and steamed bakpia.
These shops are popular destinations for both locals and visitors looking to enjoy the best of Yogyakarta’s bakpia.
Here are some online platforms where you can purchase bakpia.