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Addicted to making sourdough
17 items
By
Ashlee Haller
Thinking about starting sourdough? As a sourdough baker, these are the items I use to make sourdough!
1
Sections
3
Preparing your starter
Shaping and Proofing
Baking and Cooling
Preparing your starter
Feeding your starter
All-Purpose Flour
Scraping your jars clean
Baking Spatula
To store your starter
Canning, Preserving, & Pantry Storage Jars | Ball® Mason Jars
10g salt per loaf
Pure Fine Sea Salt
Dough wisk makes mixing your dough easier
Dough Whisk
Weighing in grams is crucial for baking !
Best Digital Kitchen Scales
Nice set of different size bowls to mix your dough in
WHYSKO 5-Piece Stainless Steel Mixing Bowls
Shaping and Proofing
Line your basket with a basket cover, lightly flour and throw your shaped dough in for your cold proof overnight
Bread Proofing Baskets
The BEST bread flour when mixing your dough
Bread Flour
I prefer to use these to cover baskets when placing into fridge for the cold proof
Clear Shower Caps
Baking and Cooling
A must for your golden loaves
Dutch Ovens Shop
To line your dutch ovens!
Unbleached 15 x 200 ft Parchment Baking Paper Roll
Score those beautiful loaves with many designs
Bread Scoring Tool
The best knife to slice your loaves
Best Bread Knives
I prefer to use stainless steel when baking. Use these for the double loaf pan method
LIANYU 3 Pack 9x5 Inch Loaf Pans
To add designs to your loaves with a dust of flour
Flour duster
My go to wire cooling racks to properly cool your sourdough! Prevent a soggy bottom
2PCS 10x15" Stainless Steel Cooling Racks