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Daifuku Mochi - Chewy Japanese Treats Recipe
13 items
By
ditahalyza
Japanese viral desert, making it at home is easy
2
Sections
2
Required ingredients
Opsional
Required ingredients
This is a special flour for mochi. It makes the texture chewy and transparent.
Mochiko Sweet Rice Flour (Pack of 3)
Make sprinkles so it doesn't stick. Must have
Shop Corn Starch and Baking Ingredients
Classic daifuku filling. Sweet and creamy. You can also use Nutella.
Anko Red Bean Paste
Can use Nutella
Nutella
The most popular filling for daifuku
Fresh Strawberries, 1 lb Container
Make the topping + so it looks pretty when served
Great Value Confectioners Powdered Sugar, 32 oz
Filling if you don't want to use red beans or nutella
Whipped Creams and Toppings Dairy Selection
Filling if you don't want to use strawberries. Note: Mango + whipped cream filling is very delicious
Fresh Mangos Variety for Every Taste
Tutorial videos
Let’s make Ichigo Daifuku 🍓Strawberry Mochi! 😋
Opsional
Can be used as a topping on top
OREO
Can use this + cream
Shop Muscat Grape Foods and Drinks
Optional
Fresh Kiwi, 32 oz, Package
If you want to make variant matcha, Add 1 tsp matcha powder
Matcha Powder
