I’m gonna show you how to make the perfect traditional Lebanese breakfast 🇱🇧❤️
Put some tasty labneh in a plate, labneh is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than normal unstrained yogurt.
Homemade Labneh Recipe - Love and Lemons
Spray some olive oil on top of the labneh! It adds more taste to it, not to ment that olive oil is the healthiest oil out there.
Olive oil
Add some olives in a plate to eat with the labneh
Olive
Cut some tomatoes in slices to eat with labneh or manakish!!
Tomato
Cucumbers are soo tasty when eaten with labneh. So i recommend getting some & taking a bite with every labneh taste 🥹💖
Cucumber
Have some manakish!! Our specialty. You can put some olives, tomatoes, cucumbers in it, or dip it in labneh.. etc
Manakish
Makdous is a sort of tiny stuffed eggplants that are pickled and preserved in olive oil. The stuffing is a combination of walnuts, red pepper, garlic, and salt. Some like it hot so they add chili pepper, totally depends on your spice tolerance
Lebanese Makdous (Cured Eggplant with walnuts and peppers)
Make some scrambled eggs, however you like it!! I like to keep the yellow and the whites of the eggs visible but it depends on your preference if you want to mix it till the end or not
How to Make Scrambled Eggs Recipe - Love and Lemons
Fûl is a stew of cooked fava beans served with olive oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chili pepper and other vegetables, herbs, and spices. It has many health benefits and is a common middle eastern breakfa...
Ful medames
Of course you’re going to need some bread to eat your labneh & fûl!!
Bread
Of course you’re going to need some tea 🫖 Lipton is my fav brand of tea so here it is!!
Our Teas | Herbal Tea Green Tea & Supplements | Lipton US
Here’s another type of labneh!! Labneh balls or / yoghurt balls 😇 has many health benefits and tastes delicious.
Labneh Balls - Simply Lebanese
Some cheese baladi if you’re a cheese lover alongside the labneh!! It is a firm and sliceable white cheese popular in Lebanon and commercially available everywhere
Baladi - Cheese.com
You know what’s absolutely delicious? Hummus for breakfast with whole warm chickpeas, olive oil and a sprinkle of cumin powder – and eat it alongside foul medames with mint leaves, raw onion and fresh warm pita.
Easy Hummus Recipe (Better than Store-Bought)
Mutabal is an eggplant dip, where the star of the dish is the roasted smoked eggplants. Once eggplant is roasted, it's peeled, mashed, and mixed with tahini paste, fresh lemon juice, garlic, salt, and a drizzle of extra virgin olive oil. It is always...