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1-Ingredient Recipes: Ridiculously Simple Food Ideas! 🍌
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items I started collecting simple recipes years ago when my boys had very limited diets. Now I'm always looking for clever recipes that use just one or two ingredients! NOTE: For this collection, water doesn't count as an ingredient, and optional seasonings are just that, optional! This collection features 24 ridiculously easy ONE-ingredient recipes, from frozen treats and crunchy snacks to bread and chocolate mouss...
Sections
6
🌱 Start Here: Why Cook With Just One Ingredient?
🍦 Frozen Fruity Treats
🍉 More Sweet Treats
🧀 Crunchy, Cheesy & Savoury Snacks
🥔 Baked, Crispy & Clever Creations
🍞 Kitchen Tools & Essentials
🌱 Start Here: Why Cook With Just One Ingredient?
One-ingredient recipes aren't just for people with food allergies! They're also great when money is tight, time is short, or you simply don't feel like making something with a shopping list a mile long. 😂 I originally discovered the value of simple ...
My experience with food allergies actually started when I was 15, when my baby brother was born. My mother discovered that the only foods he could tolerate were soy formula, carrots, and sweet potatoes. And yes, he actually turned orange! 😂
Years later, when my oldest son, Jason, was a baby, we had a frightening experience. We'd been out all day, and it was late, so I quickly fed him a jar of baby food and put him to bed. Suddenly, he started screaming with a high-pitched shriek. I rush...
After that, figuring out which foods he was allergic to became a major challenge. I started using a four-day rotation diet, giving him a few basic foods one day, different foods the next, and rotating through them to help narrow down what was causing...
I still remember standing in the kitchen that first day, crying because I had no idea what I could safely feed my child. Slowly, I began developing my own simple recipes. The fewer ingredients I used, the easier it was to keep track of what he was ea...
And that's really where my love of one-ingredient recipes began. ❤️
These days, I collect them for all sorts of reasons, but I'll never forget why I started.
Years later, when my oldest son, Jason, was a baby, we had a frightening experience. We'd been out all day, and it was late, so I quickly fed him a jar of baby food and put him to bed. Suddenly, he started screaming with a high-pitched shriek. I rush...
After that, figuring out which foods he was allergic to became a major challenge. I started using a four-day rotation diet, giving him a few basic foods one day, different foods the next, and rotating through them to help narrow down what was causing...
I still remember standing in the kitchen that first day, crying because I had no idea what I could safely feed my child. Slowly, I began developing my own simple recipes. The fewer ingredients I used, the easier it was to keep track of what he was ea...
And that's really where my love of one-ingredient recipes began. ❤️
These days, I collect them for all sorts of reasons, but I'll never forget why I started.
How My One-Ingredient Recipe Journey Began ❤️
I've always believed that good food doesn't have to be expensive. And sometimes the simplest recipes are the most economical!
Think about it. A ripe banana can become ice cream, a potato can become crispy chips, and a handful of grapes can turn into a refreshing frozen treat.
You don't need to buy a dozen special ingredients, expensive mixes, or fancy kitchen gadgets to make something delicious.
One of my favourite frugal cooking tricks is looking at what I already have before deciding what to make. Sometimes the best recipes start with something sitting in the fridge or fruit bowl!
Of course, one ingredient doesn't automatically mean cheaper, but it's a great place to start when you're trying to stretch your grocery budget. ❤️
Think about it. A ripe banana can become ice cream, a potato can become crispy chips, and a handful of grapes can turn into a refreshing frozen treat.
You don't need to buy a dozen special ingredients, expensive mixes, or fancy kitchen gadgets to make something delicious.
One of my favourite frugal cooking tricks is looking at what I already have before deciding what to make. Sometimes the best recipes start with something sitting in the fridge or fruit bowl!
Of course, one ingredient doesn't automatically mean cheaper, but it's a great place to start when you're trying to stretch your grocery budget. ❤️
One-Ingredient Cooking on a Budget 💰
Cooking for a whole family is one thing. Cooking for just yourself or two people can be a completely different challenge!
Sometimes you don't want to make a big batch of something, buy ingredients you'll only use once, or spend an hour in the kitchen for a snack that takes five minutes to eat. 😂
That's where these little one-ingredient recipes come in handy.
Make a few cheese crisps, blend up a frozen banana, or turn an apple into a batch of crispy chips.
Simple food, small portions, and no mountain of leftovers to deal with!
Sometimes you don't want to make a big batch of something, buy ingredients you'll only use once, or spend an hour in the kitchen for a snack that takes five minutes to eat. 😂
That's where these little one-ingredient recipes come in handy.
Make a few cheese crisps, blend up a frozen banana, or turn an apple into a batch of crispy chips.
Simple food, small portions, and no mountain of leftovers to deal with!
Cooking for One or Two Without All the Fuss 🥣
Not everyone loves cooking, and that's perfectly fine!
If you're just learning your way around the kitchen, a recipe with 15 ingredients and three pages of instructions can be pretty intimidating.
One-ingredient recipes are a fun way to get started. You can learn how to bake, freeze, blend, or crisp different foods without worrying about measuring a dozen ingredients.
They're great for teenagers learning to cook, students in their first apartment, or anyone who wants to try something new without making a major production out of it.
And if something doesn't turn out perfectly? Well, at least you haven't wasted 15 ingredients! 😂
If you're just learning your way around the kitchen, a recipe with 15 ingredients and three pages of instructions can be pretty intimidating.
One-ingredient recipes are a fun way to get started. You can learn how to bake, freeze, blend, or crisp different foods without worrying about measuring a dozen ingredients.
They're great for teenagers learning to cook, students in their first apartment, or anyone who wants to try something new without making a major production out of it.
And if something doesn't turn out perfectly? Well, at least you haven't wasted 15 ingredients! 😂
Easy Recipes for Beginners (and Reluctant Cooks!) 👩🍳
You know those bananas that are getting a little too ripe? Or the apples nobody seems interested in eating anymore?
Before you toss them, think about what else they could become!
Overripe bananas make wonderful frozen ice cream. Extra apples can become crispy baked chips. And grapes can be frozen for a sweet little treat.
I love finding ways to give perfectly good food a second life, especially when it saves money and creates something delicious.
Sometimes all it takes is ONE ingredient and a little imagination! 😂
Before you toss them, think about what else they could become!
Overripe bananas make wonderful frozen ice cream. Extra apples can become crispy baked chips. And grapes can be frozen for a sweet little treat.
I love finding ways to give perfectly good food a second life, especially when it saves money and creates something delicious.
Sometimes all it takes is ONE ingredient and a little imagination! 😂
Turn Extra Food Into Something Delicious! 🍌
🍦 Frozen Fruity Treats
Who needs store-bought ice cream when you can make delicious frozen treats with just ONE ingredient? These fruity favorites are simple, refreshing, and perfect for satisfying a sweet tooth without a lot of fuss!
When my boys were little and dealing with so many food allergies, we followed a four-day rotation diet using their safe foods.
In those first few days, I remember standing in the kitchen crying because I was so overwhelmed by having to make practically everything from scratch.
Simple recipes like this became incredibly valuable to me.
This was one the boys loved: freeze overripe bananas, then blend them until they turn smooth and creamy.
That’s it! 🍌
They got “ice cream,” and I got something easy to make with just one ingredient I knew they could eat.
In those first few days, I remember standing in the kitchen crying because I was so overwhelmed by having to make practically everything from scratch.
Simple recipes like this became incredibly valuable to me.
This was one the boys loved: freeze overripe bananas, then blend them until they turn smooth and creamy.
That’s it! 🍌
They got “ice cream,” and I got something easy to make with just one ingredient I knew they could eat.
Creamy Homemade Banana Ice Cream 🍌
I thought I'd invented these back in the late 80s! 😂
I used my freezer bag sealer and zip-lock bags to make little tubes, filled them with fruit juice, and laid them directly on the floor of the freezer.
They froze in no time, and my boys loved them!
You can make your own ice pops with just ONE ingredient!
Use your favorite fruit juice or puree ripe, sweet fruit, pour into molds or freezer bags, and freeze.
Such an easy, inexpensive treat for hot summer days, and you know exactly what's going into them!
I used my freezer bag sealer and zip-lock bags to make little tubes, filled them with fruit juice, and laid them directly on the floor of the freezer.
They froze in no time, and my boys loved them!
You can make your own ice pops with just ONE ingredient!
Use your favorite fruit juice or puree ripe, sweet fruit, pour into molds or freezer bags, and freeze.
Such an easy, inexpensive treat for hot summer days, and you know exactly what's going into them!
Easy Homemade Fruit Ice Pops 🍓
Who knew you could turn an ordinary orange into a delicious frozen dessert?
And you don't even need an ice cream maker!
Just peel an orange, separate it into segments, freeze them, and blend until smooth and creamy.
That's it! ONE ingredient, no added sugar, and no dairy!
A refreshing little treat for hot summer days, and a great way to use up oranges before they go bad.
I love finding recipes that are this simple!
And you don't even need an ice cream maker!
Just peel an orange, separate it into segments, freeze them, and blend until smooth and creamy.
That's it! ONE ingredient, no added sugar, and no dairy!
A refreshing little treat for hot summer days, and a great way to use up oranges before they go bad.
I love finding recipes that are this simple!
Refreshing Homemade Orange Sorbet 🍊
I love recipes like this! Just ONE ingredient, and you've got a creamy, refreshing frozen dessert that tastes like ice cream!
All you need is frozen mango chunks.
Pop them into a food processor or powerful blender and blend until smooth and creamy.
That's it! No added sugar, no dairy, and no ice cream maker needed.
A naturally sweet treat that's perfect for hot summer days.
And a great way to get the kids eating more fruit without them even thinking about it! 😂
All you need is frozen mango chunks.
Pop them into a food processor or powerful blender and blend until smooth and creamy.
That's it! No added sugar, no dairy, and no ice cream maker needed.
A naturally sweet treat that's perfect for hot summer days.
And a great way to get the kids eating more fruit without them even thinking about it! 😂
Creamy Mango Sorbet Without an Ice Cream Maker 🥭
Grapes aren't just for snacking!
You can turn them into delicious homemade ice pops with just ONE ingredient! 🍇
Simply toss fresh grapes into a blender, puree until smooth, pour into ice-pop molds, and freeze for 4 to 6 hours.
That's it! No added sugar, no artificial flavours, and no complicated ingredients.
Just naturally sweet, refreshing grape popsicles!
A fun way to use up extra grapes, and I bet the kids would love them!
You can turn them into delicious homemade ice pops with just ONE ingredient! 🍇
Simply toss fresh grapes into a blender, puree until smooth, pour into ice-pop molds, and freeze for 4 to 6 hours.
That's it! No added sugar, no artificial flavours, and no complicated ingredients.
Just naturally sweet, refreshing grape popsicles!
A fun way to use up extra grapes, and I bet the kids would love them!
Frozen Grapes on a Stick 🍇
I used caramel-flavored yogurt to make these little frozen treats! Just spoon the yogurt into a plastic baggie, snip off one corner, and pipe little dots onto a parchment-lined baking sheet.
Pop them into the freezer until frozen, and you've got delicious little yogurt bites!
You can use any flavor you like.
No special equipment, no complicated recipe, and only ONE ingredient! 😋
Pop them into the freezer until frozen, and you've got delicious little yogurt bites!
You can use any flavor you like.
No special equipment, no complicated recipe, and only ONE ingredient! 😋
Frozen Yogurt Bites for a Sweet Little Treat 🍦
The boys ate plenty of fruit when they were little, but even fruit can get boring when it’s one of the things you eat all the time. 😂
Then I discovered the easiest trick ever: toss grapes in the freezer!
Frozen grapes become cold, sweet little bites that taste almost like candy, and suddenly ordinary grapes weren’t quite so boring anymore. 🍇
Then I discovered the easiest trick ever: toss grapes in the freezer!
Frozen grapes become cold, sweet little bites that taste almost like candy, and suddenly ordinary grapes weren’t quite so boring anymore. 🍇
Frozen Grapes: Nature's Little Candy Bites! 🍇
Watermelon is already one of the most refreshing summer treats, but this takes it one step further!
Just cut watermelon into chunks, freeze them, and toss them into a food processor.
In minutes, you've got a light, fluffy, icy treat that's somewhere between a snow cone and a sorbet!
No added sugar, no stirring every half hour, and only ONE ingredient!
A delicious way to cool off on a hot summer day, especially when you've got a big watermelon to use up!
Just cut watermelon into chunks, freeze them, and toss them into a food processor.
In minutes, you've got a light, fluffy, icy treat that's somewhere between a snow cone and a sorbet!
No added sugar, no stirring every half hour, and only ONE ingredient!
A delicious way to cool off on a hot summer day, especially when you've got a big watermelon to use up!
Fluffy Watermelon Granita: A Refreshing Frozen Treat! 🍉
🍉 More Sweet Treats
Sometimes the simplest things taste the best! From fruit roll-ups to creamy chocolate mousse, these easy treats prove you don't need a long ingredient list to make something delicious.
The boys didn’t get much sugar when they were little.
I found they did much better without it in their diet.
Me, on the other hand?
I needed my chocolate to survive raising them. 😂
This ridiculously simple chocolate mousse would have been right up my alley: just blend chocolate chips with water and refrigerate it overnight.
And yes, I’m declaring that water doesn’t count, so it’s officially a one-ingredient recipe! 🍫😂
I found they did much better without it in their diet.
Me, on the other hand?
I needed my chocolate to survive raising them. 😂
This ridiculously simple chocolate mousse would have been right up my alley: just blend chocolate chips with water and refrigerate it overnight.
And yes, I’m declaring that water doesn’t count, so it’s officially a one-ingredient recipe! 🍫😂
Chocolate Mousse 🍫
Caramel made with just ONE ingredient? Oh, this could be dangerous! 😂
All you need is a can of sweetened condensed milk!
Pour it into a baking dish, cover with foil, and bake in a water bath until it transforms into a thick, creamy, golden caramel.
No candy thermometer, no constant stirring, and no complicated ingredients!
Delicious drizzled over ice cream, spread on toast, added to desserts, or eaten straight from the spoon.
I won't judge! 😂
All you need is a can of sweetened condensed milk!
Pour it into a baking dish, cover with foil, and bake in a water bath until it transforms into a thick, creamy, golden caramel.
No candy thermometer, no constant stirring, and no complicated ingredients!
Delicious drizzled over ice cream, spread on toast, added to desserts, or eaten straight from the spoon.
I won't judge! 😂
Homemade Dulce de Leche 🍮
I love that these fruit roll-ups are made with just ONE ingredient: fruit!
No complicated recipe, and I have tried different flavors like strawberries, peaches, nectarines, and papaya.
These fruit roll-ups are naturally sweet, vegan, gluten-free, and perfect for their lunchboxes or an afternoon treat! ❤️
My kids kids get something that tastes like candy, and I know exactly what's in it.
No complicated recipe, and I have tried different flavors like strawberries, peaches, nectarines, and papaya.
These fruit roll-ups are naturally sweet, vegan, gluten-free, and perfect for their lunchboxes or an afternoon treat! ❤️
My kids kids get something that tastes like candy, and I know exactly what's in it.
Healthy Mango Fruit Roll Ups 🥭
Eggnog lovers, you need to try this one Eggnog Freeze dessert for the holiday season! It's just one ingredient, frozen into cubes, then blended till smooth.
Festive sprinkles optional!
Festive sprinkles optional!
Thick, Creamy Eggnog Freeze 🍨
🧀 Crunchy, Cheesy & Savoury Snacks
Craving something salty, cheesy, or crunchy? These clever little snacks use just ONE ingredient! Some of my favorites from my low-carb days are here, including my own microwave cheese crackers.
I discovered these when I was doing keto and looking for easy ways to add more protein while satisfying my need for something crunchy.
These definitely did the trick! 😂
Just crisp up pepperoni slices in the air fryer, oven, or even the microwave.
They’re quick, easy, and give you that salty crunch without having to make anything complicated.
These definitely did the trick! 😂
Just crisp up pepperoni slices in the air fryer, oven, or even the microwave.
They’re quick, easy, and give you that salty crunch without having to make anything complicated.
Pepperoni Chips 🍕
Who knew cottage cheese could turn into crispy, crunchy chips?
All you need is ONE ingredient!
Spoon small portions of cottage cheese onto a parchment-lined baking sheet, flatten them into thin circles, and bake until golden and crispy.
For the crunchiest results, use whole milk cottage cheese (4% milkfat), preferably with at least 14g of protein per ½ cup.
A fun, high-protein, low-carb snack when you're craving something crunchy!
All you need is ONE ingredient!
Spoon small portions of cottage cheese onto a parchment-lined baking sheet, flatten them into thin circles, and bake until golden and crispy.
For the crunchiest results, use whole milk cottage cheese (4% milkfat), preferably with at least 14g of protein per ½ cup.
A fun, high-protein, low-carb snack when you're craving something crunchy!
Keto Cottage Cheese Chips 🧀
I love how these look! Golden, crispy little bites of cheesy goodness, and you only need ONE ingredient!
Just make small piles of shredded Cheddar cheese on a parchment-lined baking sheet and bake until golden and crispy.
You can also try Parmesan, Asiago, or aged mozzarella for different flavours.
A delicious, crunchy snack that's naturally low-carb, keto-friendly, and gluten-free.
Who needs a bag of chips when you've got cheese? 😂
Just make small piles of shredded Cheddar cheese on a parchment-lined baking sheet and bake until golden and crispy.
You can also try Parmesan, Asiago, or aged mozzarella for different flavours.
A delicious, crunchy snack that's naturally low-carb, keto-friendly, and gluten-free.
Who needs a bag of chips when you've got cheese? 😂
Crispy Cheese Chips 🧀
This is one of my own recipes, and I still love how ridiculously simple it is!
😂 I came across the idea years ago while looking for low-carb cracker recipes.
All you need is ONE slice of mozzarella cheese (or any other process cheese slices)!
Cut it into 16 little squares, arrange them on parchment paper, and microwave until they puff up and turn crispy.
That's it!
Sixteen crunchy little cheese crackers from one slice of cheese!
No flour, no baking, and hardly any cleanup!
😂 I came across the idea years ago while looking for low-carb cracker recipes.
All you need is ONE slice of mozzarella cheese (or any other process cheese slices)!
Cut it into 16 little squares, arrange them on parchment paper, and microwave until they puff up and turn crispy.
That's it!
Sixteen crunchy little cheese crackers from one slice of cheese!
No flour, no baking, and hardly any cleanup!
Low-Carb Cheese Puff Crackers 🧀
Chicken turned into crunchy chips?
Now that's something I wouldn't have thought of! 😂
All you need is ONE ingredient: ground chicken!
Flatten it into very thin pieces and bake until crispy and crunchy.
No flour, no breadcrumbs, no dehydrator, and no fancy ingredients!
Use regular ground chicken rather than extra-lean chicken breast for the best results.
These crispy little snacks are high in protein, low-carb, keto-friendly, and perfect when you're craving something crunchy!
Now that's something I wouldn't have thought of! 😂
All you need is ONE ingredient: ground chicken!
Flatten it into very thin pieces and bake until crispy and crunchy.
No flour, no breadcrumbs, no dehydrator, and no fancy ingredients!
Use regular ground chicken rather than extra-lean chicken breast for the best results.
These crispy little snacks are high in protein, low-carb, keto-friendly, and perfect when you're craving something crunchy!
Crispy Homemade Chicken Chips 🍗
Chips made from egg whites?
OK, I really never would have thought of this one! 😂
Just mix egg whites with a little water, pour into molds, and bake until golden and crispy.
Since we're not counting water as an ingredient, these qualify as another ONE-ingredient recipe!
A clever, high-protein, low-carb snack that's perfect for dipping or munching when you want something crunchy without flour or potatoes.
OK, I really never would have thought of this one! 😂
Just mix egg whites with a little water, pour into molds, and bake until golden and crispy.
Since we're not counting water as an ingredient, these qualify as another ONE-ingredient recipe!
A clever, high-protein, low-carb snack that's perfect for dipping or munching when you want something crunchy without flour or potatoes.
Crispy Egg White Chips! 🥚
🥔 Baked, Crispy & Clever Creations
Who would have thought you could make bread from eggs or crispy chips without oil? These unusual one-ingredient recipes are proof that a little kitchen creativity can go a long way!
This is one my boys would have loved when they were growing up!
So simple, and such a great alternative to store-bought snacks.
All you need is ONE ingredient: apples!
Just slice them thinly and bake them slowly in the oven until they're dried and crispy.
No oil, no added sugar, and no fancy ingredients!
A delicious, naturally sweet snack that's perfect for lunchboxes, after-school munchies, or whenever you want something crunchy.
And a great way to use up extra apples!
So simple, and such a great alternative to store-bought snacks.
All you need is ONE ingredient: apples!
Just slice them thinly and bake them slowly in the oven until they're dried and crispy.
No oil, no added sugar, and no fancy ingredients!
A delicious, naturally sweet snack that's perfect for lunchboxes, after-school munchies, or whenever you want something crunchy.
And a great way to use up extra apples!
Crispy Baked Apple Chips 🍎
Homemade potato chips with no oil, no deep fryer, and only ONE ingredient?
Now you've got my attention! 😂
Just slice a potato really thin, arrange the slices on a microwave-safe plate, and microwave until crispy.
Add a little salt or your favorite seasoning if you like, but you don't need anything except the potato!
Perfect when you're craving something crunchy but don't want to open a whole bag of chips.
And they're so easy, even a college student could make them in a dorm room!
Now you've got my attention! 😂
Just slice a potato really thin, arrange the slices on a microwave-safe plate, and microwave until crispy.
Add a little salt or your favorite seasoning if you like, but you don't need anything except the potato!
Perfect when you're craving something crunchy but don't want to open a whole bag of chips.
And they're so easy, even a college student could make them in a dorm room!
Crispy Microwave Potato Chips Without Oil 🥔
A fluffy little cake made with nothing but EGGS?
Now I've seen everything! 😂
This clever recipe turns ordinary eggs into a soft, airy, cloud-like soufflé using just a frying pan!
The trick is whipping the egg whites until they're light and fluffy, then gently cooking them into a beautiful, puffy treat.
No flour, no sugar, and no oven needed!
Just ONE ingredient and a little kitchen magic.
I think this would be such a fun recipe to try!
Now I've seen everything! 😂
This clever recipe turns ordinary eggs into a soft, airy, cloud-like soufflé using just a frying pan!
The trick is whipping the egg whites until they're light and fluffy, then gently cooking them into a beautiful, puffy treat.
No flour, no sugar, and no oven needed!
Just ONE ingredient and a little kitchen magic.
I think this would be such a fun recipe to try!
Fluffy Egg Soufflé Cake! 🥚
Bread made with nothing but eggs?
No flour, no yeast, and no kneading?
Now that's an interesting recipe! 😂
Just separate the eggs, whip the whites until they're light and fluffy, then gently fold in the yolks and bake.
The result is a soft, airy, cloud-like bread that's naturally high in protein, low-carb, and gluten-free!
It won't taste exactly like regular bread, but it's a clever alternative for anyone avoiding flour or looking for something different.
And you only need ONE ingredient!
No flour, no yeast, and no kneading?
Now that's an interesting recipe! 😂
Just separate the eggs, whip the whites until they're light and fluffy, then gently fold in the yolks and bake.
The result is a soft, airy, cloud-like bread that's naturally high in protein, low-carb, and gluten-free!
It won't taste exactly like regular bread, but it's a clever alternative for anyone avoiding flour or looking for something different.
And you only need ONE ingredient!
Fluffy Protein Bread (Just Eggs!) 🍞
Lentils turned into crispy, golden chips?
Now that's a clever way to make a snack! 😂
These crunchy little bites are made with just ONE ingredient: lentils!
They're naturally packed with plant-based protein and fiber, making them a great alternative to ordinary chips.
Perfect for dipping, snacking, or enjoying alongside your favorite meal.
I love finding new ways to turn everyday pantry staples into something completely different!
Now that's a clever way to make a snack! 😂
These crunchy little bites are made with just ONE ingredient: lentils!
They're naturally packed with plant-based protein and fiber, making them a great alternative to ordinary chips.
Perfect for dipping, snacking, or enjoying alongside your favorite meal.
I love finding new ways to turn everyday pantry staples into something completely different!
Crispy Lentil Chips (High-Protein Snack!) 🫘
I love that these Bacon Chips are made with nothing but BACON! Cook them until they're nice and crispy, and just snack on them plain.
Or use them to scoop up guacamole, salsa, or sour cream.
Perfect for keto and low-carb snacking! ❤️ Just use medium-thickness bacon for the best crunch.
And you might want to make extra, because I have a feeling a few pieces will disappear before they ever reach the dip! 😂
Or use them to scoop up guacamole, salsa, or sour cream.
Perfect for keto and low-carb snacking! ❤️ Just use medium-thickness bacon for the best crunch.
And you might want to make extra, because I have a feeling a few pieces will disappear before they ever reach the dip! 😂
Bacon Chips Recipe 🥓
🍞 Kitchen Tools & Essentials
A few of the kitchen tools that made my one ingredients recipes easier. Nothing fancy, just practical things I used for turning one ingredient into something incredible! 😂
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I love the idea of having a little blender I can take anywhere! This portable, cordless blender would be handy for making smoothies, shakes, or even my favourite one-ingredient banana ice cream without dragging out the big blender. The 24 oz size is ...
Portable Personal Blender, 24 Oz
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5-in-1 Multi-Speed Hand Blender
Parchment paper is one of my favourite kitchen shortcuts! I use it for baking everything from crispy cheese chips to other simple one-ingredient snacks. It helps keep food from sticking to the pan, and cleanup is so much easier. I especially like unb...
Unbleached Parchment Paper Roll