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Grocery Staples for Vegetarians 🌱

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Wondering what vegetarians eat? These are the staples I can’t live without in my pantry and fridge.
 
Grace Ann Perry profile picture
I always keep rice on hand as a good base for any dish.
Organic White Basmati Rice 365 Whole Foods
 
Grace Ann Perry profile picture
There are so many great cucumber recipes for eating these on their own or adding them to a dish. I love simple cucumbers and hummus for a snack!
Cucumber
 
Grace Ann Perry profile picture
I love these tortillas that are Keto-friendly, low in calories, and a great option instead of using bread. Perfect for wraps!
Mission Carb Balance Soft Taco Flour Tortillas
 
Grace Ann Perry profile picture
Eggs are one of the best ways to get protein, and there are tons of fun ways to make them extra delicious.
Brown XL Grade A Eggs - 365 by Whole Foods
 
Grace Ann Perry profile picture
Carrot chips are the best for dipping in hummus as a snack or quick side.
Carrot Chips Amazon Fresh Brand
 
Grace Ann Perry profile picture
I use Almond Milk instead of regular milk for most recipes or for my coffee each morning. This one is cheap and delicious!
Almond Breeze Blue Diamond Almond milk Original
 
Grace Ann Perry profile picture
String Cheese is my current go-to snack for low calories and some extra protein.
Amazon Grocery String Cheese
 
Grace Ann Perry profile picture
For any easy breakfast, I love some cottage cheese, and my key is to add a bit of pepper 😉
365 Organic Low Fat Cottage Cheese
 
Grace Ann Perry profile picture
I love hummus so much! I always have it on hand for a snack or to put on a wrap.
Cedar's Organic Original Hummus
 
Grace Ann Perry profile picture
If you are in a rush, my go-to meal is a yummy bagged salad.
Sweet Chopped Kale Salad Kit 365 Whole Foods
 
Grace Ann Perry profile picture
Apples are a staple to add to my breakfast or a snack with some peanut butter.
Organic Fuji Apple
 
Grace Ann Perry profile picture
Orzo pasta was a staple for me this summer! Make some orzo, add some chopped up veggies, and a vinaigrette for a yummy meal.
Barilla Orzo Pasta
 
Grace Ann Perry profile picture
Regular popcorn bags and be too much for one person, so I love these mini bags for the perfect-sized snack or dessert to end your night.
Orville Skinnygirl Microwave Popcorn Mini Bags
 
Grace Ann Perry profile picture
I always have some black beans in my pantry. I mainly normally add some taco seasoning and use them for burrito bowls.
Organic Black Beans 365 by Whole Foods Market
 
Grace Ann Perry profile picture
Instead of adding meat to my pasta, I chop up some mushrooms to add to my pasta sauce.
Sliced Baby Bella Mushrooms
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Grace Ann Perry profile picture
Lettuce is great for salads, wraps, or anything you can think of. And I've found this lettuce always lasts me the longest!
Organic Girl Butter Baby Lettuce
 
Grace Ann Perry profile picture
If you are craving some meat, this plant-based steak is a very yummy alternative.
Beyond Meat Beyond Steak Plant-Based Seared Tips
 
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Tofu is an obvious staple in any vegetarian's diet, and I love coming up with new ways to make it taste delicious.
House Foods Premium Tofu Extra Firm
 
Grace Ann Perry profile picture
Fall is the perfect time to add this Cinnamon & Apple oatmeal to your pantry.
Quaker Instant Oatmeal Apples & Cinnamon
 
Grace Ann Perry profile picture
If you love some vanilla in your coffee, this is the best vanilla creamer to keep on hand.
Chobani® Coffee Creamer Vanilla
 
Grace Ann Perry profile picture
This is my favorite granola to add to my yogurt in the morning.
Purely Elizabeth Organic Ancient Grain Granola