There are so many alternatives now-a-days, which is great. But some…aren’t worth your time or money. They suck. These ones don’t. A year spent as a dairy free house and here are some faves
The best store-bought queso I’ve ever had. Yes, dairy queso included. Warm this baby up and thank me later.
Queso Dip
The color is much whiter than dairy butter, but the taste and texture is spot on. I literally eat it plain on toast or crackers and can’t even tell. Bakes great too.
Country Crock Plant Butter Sticks with Olive Oil
Silk’s chocolate almond milk ice cream doesn’t disappoint. Truly the only ice cream I found that didn’t taste dairy free.
Silk® Almondmilk Frozen Dessert
My kid couldn’t get enough of these. I’m talking, 2 a day. 10/10 recommendation from my toddler.
Kids Cashewmilk Yogurt
YOU HAVE TO MELT IT. The texture is wacky cold and the taste is odd, but melted? Girl, you’d never know.
Babybel Plant-Based Cheese
Egg allergy? This is 10/10 fantastic. You’d have no idea it’s vegan unless you read the label.
Plant Based Mayo Spread & Dressing | Hellmann's US
Did you know these were dairy free? Obviously delicious.
Double Stuf Chocolate Sandwich Cookies
Fantastic heavy cream alternative! Consistency is great, creamy, and can’t tell a difference.
Country Crock Homestyle™ Dairy Free Heavy Whipping Cream
Add sliced fresh strawberries and cinnamon? Tastes like a dessert. Delicious!
Vanilla Coconutmilk Yogurt
Delicious. Loved it to cook/bake with and fantastic with cereal.
