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Explore Indonesian Green Coffee, Savor Its Uniqueness!
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items Indonesia is known as one of the best coffee producers in the world, offering a variety of high-quality green coffee beans. Here are some of the most sought-after types of Indonesian green coffee beans:
1. Gayo Arabica Coffee (Aceh) Characteristics: Smooth taste, floral aroma, and moderate acidity. Highlight: One of the best organic coffees in the world.
2. Toraja Coffee (Sulawesi) Characteristics: Full-bodied, spicy aroma, and a distinctive aftertaste with a touch of chocolate. Highlight: Traditional processing method produces an authentic flavor.
3. Kintamani Coffee (Bali) Characteristics: Citrusy acidity with fruity aromas. Highlight: Grown using intercropping agricultural systems.
4. Ijen Raung Java Coffee (East Java) Characteristics: Earthy taste with a hint of spice and medium body. Highlight: Grown on the fertile slopes of a volcano.
5. Civet Coffee (Various Regions) Characteristics: Smooth taste with low acidity. Highlight: Naturally fermented through the digestion of civet cats.
6. Mandailing Coffee (North Sumatra) Characteristics: Heavy body with dark chocolate and herbal flavors. Highlight: Popular in international export markets.
7. Flores Bajawa Coffee (East Nusa Tenggara) Characteristics: Sweet aroma with medium body and caramel flavor. Highlight: Grown in volcanic regions with an organic farming system.
1. Gayo Arabica Coffee (Aceh) Characteristics: Smooth taste, floral aroma, and moderate acidity. Highlight: One of the best organic coffees in the world.
2. Toraja Coffee (Sulawesi) Characteristics: Full-bodied, spicy aroma, and a distinctive aftertaste with a touch of chocolate. Highlight: Traditional processing method produces an authentic flavor.
3. Kintamani Coffee (Bali) Characteristics: Citrusy acidity with fruity aromas. Highlight: Grown using intercropping agricultural systems.
4. Ijen Raung Java Coffee (East Java) Characteristics: Earthy taste with a hint of spice and medium body. Highlight: Grown on the fertile slopes of a volcano.
5. Civet Coffee (Various Regions) Characteristics: Smooth taste with low acidity. Highlight: Naturally fermented through the digestion of civet cats.
6. Mandailing Coffee (North Sumatra) Characteristics: Heavy body with dark chocolate and herbal flavors. Highlight: Popular in international export markets.
7. Flores Bajawa Coffee (East Nusa Tenggara) Characteristics: Sweet aroma with medium body and caramel flavor. Highlight: Grown in volcanic regions with an organic farming system.
Spesifikasi : - Origin : Wamena Papua - Crop Year : 2022 - Grade : 1 - Source : Lembah Baliem - Altitude : 1400 mdpl - Varietal : Jamaican Blue Mountain - Producer : Small lot farmer. - Process : Full Wash - Taste Note : Sugar Brown, Chocolaty, Herba...
GREEN BEAN BIJI KOPI ARABIKA PAPUA WAMENA ...
Kopi peaberry atau yang lebih dikenal dengan kopi lanang adalah kopi yang bijinya berbentuk tunggal dan utuh. Dari segi bentuk kopi jenis ini berbentuk bulat serupa tanaman berbiji tunggal. Kopi ini berasal dari Tanah Karo yang kontur tanahnya baik u...
Green Bean Kopi Arabica Peaberry - Otten Coffee
IDENTITY PRODUCT Origin : Bangelan, Wonosari, Malang (Gunung Kawi) Altitude : 512 - 520 Mdpl Type : Robusta Process : Natural ( Dry Process )
Kopi Robusta Pilihan 1 kg Original Quality Green Bean ...
* Region : West Java "Ciwidey" Gunung Cimanong
* Altitude : 1200-1800m
* Varietas :Sigarar Utang, Catimor
* Processing Method : Honey Process
* Cupping Notes :Medium Body, Starfruit, Mango
* Nett Weight : 1 Kg
* Altitude : 1200-1800m
* Varietas :Sigarar Utang, Catimor
* Processing Method : Honey Process
* Cupping Notes :Medium Body, Starfruit, Mango
* Nett Weight : 1 Kg
Green Bean Kopi Arabica Java Ciwidey Honey ...
EKSPLORASIGREEN BEANDENGAN TINGKAT SANGRAI SESUAI PREFERENSI ANDA, DAN TEMUKAN POTENSIAL RASA YANG TERCIPTA.
Green Bean Kopi Arabica Bali Ulian Natural - 1 Kg
DESKRIPSI PRODUK
Area : Bener Meriah-Aceh-Indonesia
Spesies : Arabika
Viaretas : Multi Varietas (Catimor, Gayo 1, Gayo 2)
Proses : Dry Hull Process
Elevation : 1400 - 1700 mdpl
Moisture : 12% Defect : 2 - 4
Netto : 500g
Area : Bener Meriah-Aceh-Indonesia
Spesies : Arabika
Viaretas : Multi Varietas (Catimor, Gayo 1, Gayo 2)
Proses : Dry Hull Process
Elevation : 1400 - 1700 mdpl
Moisture : 12% Defect : 2 - 4
Netto : 500g
Aza Coffee Biji Green Bean Kopi Luwak Liar Arabika ...
Grade: Specialty
Wilayah: Flores, Manggarai
Proses: Anaerobic Natural
Desa: Colol / Mbohang / Uwu / Biting Ketinggian: 1500 masl
Kadar Air: 10% - 12%
Wilayah: Flores, Manggarai
Proses: Anaerobic Natural
Desa: Colol / Mbohang / Uwu / Biting Ketinggian: 1500 masl
Kadar Air: 10% - 12%
Green Bean Arabica Natural Tuang Coffee Flores Manggarai
- Grade: Premium Coffee Quality
- Wilayah: Flores, Manggarai
- Proses: Fully washed & Natural
-Ketinggian: 1500 masl
- Isi Bersih 1000 GR
- Kopi Selalu Fresh
- Kemasan Pouch (valve+zipper)
- Rekomendasi seduh: Espresso, Kopi Susu
- Wilayah: Flores, Manggarai
- Proses: Fully washed & Natural
-Ketinggian: 1500 masl
- Isi Bersih 1000 GR
- Kopi Selalu Fresh
- Kemasan Pouch (valve+zipper)
- Rekomendasi seduh: Espresso, Kopi Susu
Roasted Bean Primo Blend Tuang Coffee (Arabica dan ...
* Region : Atu Lintang
* Altitude : 1500m
* Varietas : Ateng / Catimor
* Processing Method : Semi Washed
* Cupping Notes : Brown sugar, Orange peel, Ginger, Nutmeg
* Nett Weight : 1 Kg
* Altitude : 1500m
* Varietas : Ateng / Catimor
* Processing Method : Semi Washed
* Cupping Notes : Brown sugar, Orange peel, Ginger, Nutmeg
* Nett Weight : 1 Kg
Green Bean Kopi Arabica Aceh Gayo Atu Lintang - 1 Kg
* Region : Ibun Kamojang, West Java
* Altitude : 1300 - 1500m
* Processing Method : Natural
* Varietas : Lini S, Sigararutang, Kartika, Typica
* Cupping Notes : Almond, Passionfruit, Banana, Black Forest Cake
* Altitude : 1300 - 1500m
* Processing Method : Natural
* Varietas : Lini S, Sigararutang, Kartika, Typica
* Cupping Notes : Almond, Passionfruit, Banana, Black Forest Cake
1 KG - Biji Kopi Mentah Siap Roasting - Otten Coffee ...
* Region : Atu Lintang
* Altitude : 1500m
* Varietas : Ateng / Catimor
* Processing Method : Natural Process
* Cupping Notes : Black Tea, Fruity, Brown Sugar, Red Cherry
* Nett Weight : 1 Kg
* Altitude : 1500m
* Varietas : Ateng / Catimor
* Processing Method : Natural Process
* Cupping Notes : Black Tea, Fruity, Brown Sugar, Red Cherry
* Nett Weight : 1 Kg
Green Bean Kopi Arabica Aceh Gayo Natural Process
* Region : Sidikalang
* Altitude : 1.350m
* Varietas : Sigarutung
* Processing Method : Semi Wash
* Cupping Notes : Black Tea, Dry Spices, Medium Body, Little Earthy
* Altitude : 1.350m
* Varietas : Sigarutung
* Processing Method : Semi Wash
* Cupping Notes : Black Tea, Dry Spices, Medium Body, Little Earthy
Green Bean Kopi Arabica Sidikalang - 1 Kg - Biji ...
Region : Saribu Dolok
Altitude : 1200m
Varietas : Sigararutang / LiniS795 Processing
Method : Honey Processed Cupping
Notes : Black Tea, Spicy, Lemon, Honey
Altitude : 1200m
Varietas : Sigararutang / LiniS795 Processing
Method : Honey Processed Cupping
Notes : Black Tea, Spicy, Lemon, Honey
Green Bean Kopi Arabica Mandheling Honey Process ...
* Region : Sapan
* Altitude : 1600m
* Varietas : Lini S
* Processing Method : Semi Washed
* Cupping Notes : Full Bodied, Dark Chocolate, Sweet , black tea , Herbs
* Altitude : 1600m
* Varietas : Lini S
* Processing Method : Semi Washed
* Cupping Notes : Full Bodied, Dark Chocolate, Sweet , black tea , Herbs
Jual Green Bean Kopi Arabica Toraja Sapan - Otten Coffee
- Origin : Flores Bajawa
- Proses : Full Wash
- Ketinggian: 1500 - 1600 mdpl
- Varietas: Lini-S, Typica
- Kadar Air : 13%
- Defect / Trease : +/- 5%
- Taste Note : Brown sugar, caramel, candied pecan, silky body
- Proses : Full Wash
- Ketinggian: 1500 - 1600 mdpl
- Varietas: Lini-S, Typica
- Kadar Air : 13%
- Defect / Trease : +/- 5%
- Taste Note : Brown sugar, caramel, candied pecan, silky body
GREEN BEAN ARABIKA FLORES BAJAWA FULL ...
Deskripsi produk:
- Custom Coffee Blend 70% Robusta dan 30% Arabika
- Berat kopi 1 Kilo
- Profil roasting medium
- Free!!! Silahkan request untuk memilih tingkat kehalusan yang kamu mau apabila ingin digiling. Tedapat 4 pilihan yaitu Beans (tidak digiling), Coffee Press (giling kasar), Drip (giling sedang), dan tubruk (giling halus)
- Custom Coffee Blend 70% Robusta dan 30% Arabika
- Berat kopi 1 Kilo
- Profil roasting medium
- Free!!! Silahkan request untuk memilih tingkat kehalusan yang kamu mau apabila ingin digiling. Tedapat 4 pilihan yaitu Beans (tidak digiling), Coffee Press (giling kasar), Drip (giling sedang), dan tubruk (giling halus)
Custom Blend Coffee 70% Kopi Robusta Dan 30 ...
- Origin : Ciwidey, Jawa Barat
- Grade : 1
- Process : Semi Wash
- Taste Note : Floral
- Sweet - Earl Gray Tea - Balanced Acidity
- Grade : 1
- Process : Semi Wash
- Taste Note : Floral
- Sweet - Earl Gray Tea - Balanced Acidity
GREEN BEAN BIJI KOPI ARABIKA CIWIDEY SEMI ...
- Origin : Bener Meriah, Gayo
- Altitude : 1400-1500m
- Grade : Grade 1
- Process : Semi Washed
- Cupping Notes : Complex Flavour, Herbal Aroma, High Bod
- Ukuran : 1 kg
- Altitude : 1400-1500m
- Grade : Grade 1
- Process : Semi Washed
- Cupping Notes : Complex Flavour, Herbal Aroma, High Bod
- Ukuran : 1 kg
GREEN BEAN BIJI KOPI ARABIKA ACEH GAYO SEMI ...
- Origin : Dampit, Jawa Timur
- Proses : Natural
- Grade 1
- Proses : Natural
- Grade 1
GREEN BEAN / KOPI MENTAH ROBUSTA DAMPIT ...
Jenis : Arabika Origin : GARUT - WEST JAVA Altitude : > 1100 mdpl Proses : Wash Process Varietas : mixed Moisture : 12-13% Defect : < 2% panen 2024
[gb] green bean biji mentah arabika garut wash | single origin
Spesifikasi :
- Origin : Santos, Brazil
- Altitude : 900
- 1400 mdpl
- Grade : 1
- Defect : +/- 5% - Kadar Air : +/- 12%
- Varietas : Mix
- Process : Full Wash / Dry Hull
- Possible Note : Chocolate, Hazelnut, Sweet & Soft, Brown Sugar, Medium Body
- Berat Netto : 1 Kg
- Origin : Santos, Brazil
- Altitude : 900
- 1400 mdpl
- Grade : 1
- Defect : +/- 5% - Kadar Air : +/- 12%
- Varietas : Mix
- Process : Full Wash / Dry Hull
- Possible Note : Chocolate, Hazelnut, Sweet & Soft, Brown Sugar, Medium Body
- Berat Netto : 1 Kg
Green Bean Kopi Mentah Arabika Brazil Santos Full ...
asal : Gunung Puntang
Panen : 2024
varietas : Lini S, katimor, typica
ketingiian : 1200-1350 mdpl
kadar air : 11%
defect : 0%
Panen : 2024
varietas : Lini S, katimor, typica
ketingiian : 1200-1350 mdpl
kadar air : 11%
defect : 0%
Green Beans Arabica Puntang Full Wash Biji kopi Arabika ...