Everything you need to start baking your first loaf of bread
Sections
3
Flour
Cookbooks
Utensils
Flour
King Arthur bread flour a great choice for making sourdough bread due to its high protein content helps develop a strong gluten structure for a good rise and airy texture.
Bread Flour
Cookbooks
A great cookbook for making all kind of sourdough products. Great to give has a gift with some starter.
New World Sourdough: Artisan Techniques for Creative Homemade ...
Utensils
A dough whisk helps ensure that your sourdough is well combined. Also great for baking in general. Easy to clean
Dough Whisk
The perfect jar to feed and store your sourdough in. They look cute but also just a normal mason jar will do
Weck Jars
Proofing your sourdough in a basket will elevate your sourdough game.
A guide to bannetons, brotforms, and proofing baskets
Easily cut your sourdough with a bread lame. You can make different designs in your bread. Comes with extra blades and a cover so you don’t cut yourself! Easy stainless steel to clean.
Sourdough bread lame
Wooden spatula to stir in flour when feeding your starter. Using wood ensures that your starter will stay alive. Avoid using metal when feeding your starter. Easy to wash if the starter dries onto it.
Sourdough Wooden Spatula
Say goodbye to parchment paper and hello to a bread lifter. This silicone rubber bread lifter is easy to use. You don’t have to worry about the parchment paper getting too hot. Lifts easily out of Dutch oven to let your sourdough cool
