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sweet tooth approved: best dessert spots in NYC
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items Sweeten your feed and your next hangout! Explore NYC’s most beloved dessert stops—from classic cheesecake and banana pudding to playful cake martinis and Korean-French hybrid pastries. Features nationwide-shipping favorites (like Milk Bar and Magnoli...
Legendary for its giant, gooey cookies—especially the chocolate chip walnut. A NYC must.
Levain Bakery™️ | New York City's Most Famous Cookies
Japanese fish-shaped cones filled with soft-serve ice cream. Adorable and Instagrammable.
TAIYAKI NYC
Crave-worthy treats that ship across the U.S.
Milk Bar: NYC's #1 Bakery Ships Desserts Nationwide
Cake bites and indulgences
Affiliate Program | ShareASale Details | Caroline's Cakes
Legendary for its classic American sweets, especially their banana pudding, cakes, and cupcakes. They ship nationwide and offer convenient in-store pick-up and delivery.
Magnolia Bakery | Home
A bakery-slash-dessert gallery in Flatiron offering artful, Korean-French hybrid pastries—including their famed mousse-filled corn confection. Named a best U.S. bakery by The New York Times in 2024.
Lysee NYC
Old-school Italian bakery in the East Village, operating since 1894. A family legacy, beloved for cannoli, tiramisù, sfogliatelle, butter cookies, and traditional cheesecakes
%%Veniero's Pastry%%
A popular chain specializing in bite-size miniature cupcakes—perfect for sampling or gifting. Founded in NYC, with locations across the city and beyond.
Baked by Melissa: Cupcake Delivery, Send Nationwide!
A brand-new matcha gelato café in the West Village offering a “five-shade” tasting flight—ranging from mild to ceremonial-grade matcha—plus parfaits, mille-crêpes, and matcha lattes
Home | Aoko
A pop-up turned bakery serving Vietnamese-French desserts like pandan coconut chiffon cakes and Vietnamese coffee-flavored pastries. A Food & Wine top pick.
bahn by
Southeast Asian-inspired patisserie known for elegant creations like Matcha Pandan mille crêpes and seasonal mooncakes. A standout in Food & Wine’s crème de la crème of NYC pastries.
Lady Wong Patisserie | New York
A Copenhagen-style bakery in the East Village, famous for cardamom buns, laminated croissants, and bakery-café pairing. Mentioned as top-tier by Food & Wine.
East Village
A Greenpoint institution since the 1950s, beloved for honey-dipped, Bavarian cream-filled, and classic donuts—it’s pure nostalgia.
PETER PAN DONUTS
Located in Bed-Stuy, these globally inspired doughnuts—like mango-lassi and churros flavor—are made by James Beard–recognized Fany Gerson. They’re flavor-forward and loved citywide.
Fan Fan Doughnuts Artisanal Handmade Doughnuts
East Village cake haven by pastry chef Miro Uskokovic and Bon Appétit’s Shilpa Uskokovic—famous for its “life-changing” open-faced PB&J on milk bread and nostalgic yet elevated cakes.
Hani's