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🌮I’ve Got Food at Home🍣
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items If I could order a poke bowl every day I probably would, but since I don’t have daily poke bowl money here are my favorite things from the grocery store, specialty stores, and to make at home! Includes vegan and gluten free items.
Sections
3
Grocery Store Picks
Go-To Recipes
Specialty Store Finds
Grocery Store Picks
My regular staples!
These are SO easy for weeknight meals! Just pop in the microwave for two minutes and done. (I also love adding a lil drizzle of eel sauce and furikake on top.) I love the spicy shrimp variety (which isn’t on the website for some reason), and I really...
Hot Maki Frozen Kimbap
All four varieties are good, but the peanut butter dark chocolate flavor wins hands down. Tastes like a frozen Snickers but with more fiber and half the sugar.
KIND Frozen Treat Bars
Some nights I just need to eat like a nine-year-old while still getting enough fiber. Thankfully, Jack & Annie’s have the best vegan nuggets I’ve ever had made with fiber-rich jackfruit. They’re plump, juicy, and don’t taste like a substitute—jus...
Jack & Annie's Vegan Nuggets
Perfectly-sized sandwiches that don’t skimp on the frozen yogurt.
Yasso Cookies’n’Cream Sandwiches
A great way to get your vegan sushi fix from the grocery store! Especially impressed by the poke bowls—I didn’t realize it was vegan until after I ate it and checked the packaging again.
Konscious Foods Plant-Based Sushi and Poke
I adore sweet, tangy, tart fruit salsas that *really* taste like fruit—this is my perfect salsa. Great for seafood tacos and rice bowls. My grocery store stopped carrying it, so now I order it directly from MBS in bulk packs. It’s that good.
My Brother's Salsa Pineapple Thai Chile
Look…I grew up in Indiana. I will never be too good for boxed macaroni and cheese, especially not with how good Annie’s Shells and Real Aged Cheddar is.
Annie's Macaroni & Cheese
A super easy, healthy breakfast with natural fiber and antioxidants. Great for keeping full until that lunch break.
Grain Berry Cinnamon Frosted Shredded Wheat
Go-To Recipes
Tried-and-true favorites to make at home.
Incredibly easy to make with four simple ingredients, whipped tofu quickly became a go-to for me after finding this recipe about a year ago. I leave out the black pepper and add salt sparingly so I can use the tofu in versatile savory and sweet appli...
Second Generation Whipped Tofu Recipe via Bon Appétit
I can’t emphasize enough how even if you aren’t vegan, this stuff is INCREDIBLE. I had this at a party over a decade ago and have been making it ever since begging the host for the recipe, which is originally from the Veganomicon cookbook. Sweet, sav...
Veganomicon Sweet Basil Tapenade
I've been making this for years, and now when fall rolls around and I say to my wife, “I think I'm gonna make The Curry soon,” she knows exactly what I'm talking about. This recipe is so easy and incredibly versatile: it's easy to make vegan (just re...
Slow Cooker Chicken Coconut Curry from The Food Charlatan
Specialty Store Finds
Fun snacks from places like World Market, goPuff, and more.
These are ungodly delicious in a blueberry milkshake. First came across them in the multicultural section of DashMart, specifically the BlackPink special edition run. Truly, if you like Oreos and blueberries at all, put these in a shake and have the ...
Blueberry Ice Cream Oreos
Don't even like potato chips that much tbh, but these might be my favorite chip of all time. Perfectly sweet and savory.
Lay's Tokyo Yakitori Potato Chips
I snatched these in the World Market checkout lane over a year ago and have been in love since. Generally I’m a dark chocolate person, but the sea salt caramel milk chocolate bites are perfect.
YummyComb Honeycomb Chocolate