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The beans and pods we always come back to. These are the “worth it” coffees we actually rebuy—rich flavors, great quality, and the ones we recommend when people ask what we’re drinking at home.





















The coffee gear that truly earned a spot on our counter. From our very first drip set to our current machines and little tools, these are the ones that made our daily coffee taste better and feel a little special.
























I’m a vanilla-latte-at-home kind of person—no creamers, just milk and a good flavored syrup. This section is for the homemade simple syrups, vanilla, and little sweeteners that actually make my coffee taste special without being too heavy.
















For anyone who wants to nerd out a little. This is where I’m saving helpful guides, websites, and resources that helped us learn about brewing, beans, and why coffee can taste so different from cup to cup.








