Hawaii Kona delights with nutty and exotic fruity notes and fine citric acidity, all combined with a cereal finish for a well-balanced cup.
Hawaii Kona Vertuo Coffee Pods | Limited Edition Coffee | Nespresso UAS
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Exotic woody notes mark this Limited Edition espresso. This Jamaican treasure carries a pleasantly spicy aftertaste - hints of pepper, cinnamon and nutmeg lingering long after the last sip.
Jamaica Blue Mountain Vertuo Coffee Pods | Limited Edition Coffee | Nespressoâ„¢ Country
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Melozio is here to delight you with its honeyed sweetness and the hallmark smooth cereal note of the blend's Brazilian Bourbon Arabica beans.
Melozio | Long & Sweet Coffee Pods | Nespresso USA
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You'll love to linger over the brown sugar and intense roasted notes of this blend of Arabica thick with a rare Nicaraguan Robusta. Brown sugar and roasted notes are the signature aromatics of this Vertuo coffee capsule. It’s an intense long black with a distinctly lingering aftertaste and a thick coffee crema.
Intenso Vertuo | Intense Robusta Coffee | Nespresso USA
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Odacio is bold and it’s lively. It brings a full-bodied cereal note and then dares to surprise you with its flourish of fruitiness and delicate acidity at the end
Odacio | Nicaragua & Ethiopian Coffee | Nespresso USA
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Master Origin Colombia washed Arabica has the satisfying taste of a juicy, fruity washed Colombian coffee. You may pick up hints of candied apple and red berry notes in this sweet and winey Vertuo coffee.
You’ll do a double take when you learn Master Origins Mexico with double washed Robusta contains Robusta. All the intensity of Robusta coffee is refined in a double wash and leaves you with its intense roasted and spiced notes and a rich thick textur...
Vertuo Master Origin Mexico | Mexican Coffee | Nespresso USA
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Double Espresso Chiaro is made from South and Central American Arabicas, the balanced intensity best reveals a range of woody and earth notes.
Double Espresso Chiaro | Double Shot Espresso | Nespresso USA
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Discover the flavorful coffee blend for milk. Kenyan and Colombian Arabicas push through milk's sweetness with their rich roasted and cereal notes. When you take a sip of Bianco Forte with milk, you can taste the powerful roasted coffee taste. It’s a...
Bianco Forte Coffee Pods | Vertuo Barista Creations | Nespresso USA
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With milk, Bianco Doppio has a sweet profile, with fruity, biscuity, and cereal notes and a creamy texture.
Bianco Doppio for milk
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Double Espresso Scuro is a highly roasted blend made from Central American Robusta and Arabicas. Its very dark smoky character is enriched by notes reminiscent of cocoa and vanilla.
The warming caramel flavor strikes a luxurious note with the Arabica base coffee, bringing buttery biscuit and delicate nutty notes to your palate.
Caramel Cookie | Caramel Flavored Pods | Nespresso USA
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Barista Creations Vanilla Custard Pie is a sweet treat with its classic vanilla note in harmony with subtle hints of almond and butter biscuit laced through this smooth and velvety flavored coffee.
Vanilla Custard Pie | Vanilla Pods | Nespresso USA
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Relish our hearty hazelnut flavored coffee where almond and biscuit notes swirl through a velvety- textured Latin American and African Arabica blend.
Hazelino Muffin | Hazelnut Flavour Coffee Pod | Nespresso