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My Chinese Groceries List🛒🍠

Purple Star emoji 13 items
Meats, veggies, seasonings, snacks, drinks, and desserts that are staples in my Chinese kitchen and fridge.
Sections
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Snacks

Snacks to pick up on your next snack run.

 
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My favorite childhood snack to ever exist. I love the sugary, yet savory coating on this rice cracker. It has a great crunch as well.
Bin Bin Rice Crackers
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Drinks

Drinks I love to buy from the Chinese grocery store.

 
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My favorite childhood drink found at grocery stores. I would drink five Yakult drinks in one sitting if I could. As a kid, I lied to myself and said that I was drinking more than one Yakult for the probiotics, rather than for the sugar lol.
Yakult Nonfat Probiotic Drink
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Dessert

Easy to prepare desserts.

 
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This almond jello is always a hit at potluck. To make an almond jello dessert, follow the steps below. 1) Cook and set the jello in the fridge. 2) Slice the jello. 3) Drain and add canned fruit and items (canned jackfruit, longan, and coconut jelly, ...
Almond Jello Mix
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Yummy black sesame glutinous rice balls with a nutty flavor and soft and chewy texture.
Frozen Mini Black Sesame Rice Balls

Seasoning

Seasoning and sauces in my pantry.

 
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Oyster sauce to add to any steamed veggie. It is also versatile in any Chinese dish.
Lee Kum Kee Panda Oyster Flavored Sauce
 
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Soy sauce that my family loves using in our cooking.
Lee Kum Kee Soy Sauce
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I love using this Chinese cooking wine to tenderize meats.
Shao Xing Cooking Wine
 
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I love using this tamarind powder in sour soups.
Tamarind Soup Mix

Meat

Meats I always have in my Chinese kitchen.

 
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Pork spare ribs perfect for a hearty soup or stirfry.
Pork Spare Rib Strips
 
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Beef short plate sliced roll with a balanced fat to meat ratio.
Thin-Sliced Beef Short Plate Roll for Hot Pot
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I love having ground pork on hand in the fridge to use in meatballs for soup or dishes like mapo tofu.
Frozen Ground Pork
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Veggies

Veggies I always have in my Chinese kitchen.

 
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Huge and fresh napa cabbage. Perfect for steaming, adding to shabu shabu/ hot pot, and stir-frying.
Napa Cabbage
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Seafood

A few of my go-to seafood recs for some extra flavor in your homemade dishes.

 
Hong Chang Long Dried Medium Shrimp 3 oz
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