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Small-Batch Canning Essentials for Beginners

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Canning was super intimidating when I first started. Small-batch canning helped me get over that fear and actually preserve food that my family could use! Sharing the tools and resources I use to process smaller amounts of food.
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Water Bath Canning Equipment

All the stuff you need to can with the water bath method.

 
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All-in-one-kit. Canning pot, rack, funnel tongs, etc.
Water Bath Canning Pot Kit with Rack & Lid
 
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You can use even a regular stock pot like this for canning as long as you can cover your jars by an inch of water or more. You'll also need to put a kitchen towel or trivet at the bottom so that the jars don't touch the pot directly.
IMUSA 20 Qt Stainless Steel Stock Pot with Lid
 
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Jar lifters are essential for getting jars in and out of boiling water safely. These are sturdier than the other kind in my opinion!
Ball Secure-Grip Jar Lifter, Regular, Clear
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I like using the little half-pint quilted jars to can small batches. They're also the perfect size for gifting.
Ball Quilted Crystal Glass Mason Jars, 4-Pack
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Super cute flute jars. These are the pint size (16 oz) and use the regular mouth lids.
Ball Glass Flute Jars, 16 Ounces, 4 Pack
 
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Regular mouth pint mason jars. These will likely be cheaper if you buy them in stores. Look for sales!
Ball Regular Mouth Pint Mason Jars 8 Ct
 
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Use a fresh lid each time you can. This ensures the best seal every time. Make sure lids are not damaged.
Regular Mouth Lids for Mason Jars, 72-Count
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Cute labels for gifting. I love that these dissolve in water so they're easy to get off!
DGBDPACK 400 Dissolvable Mason Jar Labels
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Stainless steel canning funnel (I use these all the time outside of canning!)
TRUSBER Metal Canning Funnel & Strainer
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Pectin for canning jams and jellies. Pomona's allows you to can with lower amounts of sugar (if you're into that!)
Pomonas Pectin Universal 1.1 Ounce (Pack of 3)
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Calcium chloride helps keep pickles crunchy
5.5oz BALL Pickle Crisp Granules Canning

Small Batch Canning Resources

Books, recipes, how-to's etc. You don't have to do this alone! Find someone to teach you how to can IRL, but if you can't, try these resources.

 
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Lots of small batch canning and fermenting recipes from Weck
WECK Small-Batch Preserving: Year-Round Recipes
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First canning book I bought and loved. It also has fermenting recipes too.
Can It & Ferment It: 75+ Small-Batch Recipes
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Truthfully I have not made anything from this book, but the recipes look delicious. I like unusual foods and this has some fun ideas.
Preserving by the Pint: Quick Seasonal Canning
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Great blog post on small batch canning
Small Batch Canning 101
 
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Another helpful blog post on how to can small batches
Small Batch Canning: Scale down recipes & maintain safety.
 
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Simple step-by-step guide to water bath canning with pictures to give you an idea of how the process goes no matter which recipe you use.
Water Bath Canning | Ball® Mason Jars |
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Small-Batch Canning Recipes

 
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My canning recipe for cranberry jam
Cranberry Jam: How to Make and Preserve for the Holidays - Not Quite a Homestead
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Candied jalapeño relish is delicious on burgers and hotdogs, but my favorite way to eat it is as a baked dip with cream cheese and chips.
How to Make and Preserve Candied Jalapeño Relish - Not Quite a Homestead
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So yummy!
Peach Habanero Hot Sauce
 
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Small batch recipe for heavenly strawberry jam. Especially if you use fresh-picked strawberries… this jam will rock your world.
Small Batch Strawberry Jam, No Pectin and No Butter