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Shrimp Étoufée Recipe😋
15 items
By
Gabrielle Chapman
Ain't nothing like a South Louisiana Dish. South Louisiana is known for cajun and creole food.
Sections
2
Ingredients
Seasonings
Ingredients
Use this base to make shrimp etouffee. Follow instructions on back of the pack
Etouffee Base
Melt butter before adding etouffee base to butter in a pot
Blue Bonnet Original Vegetable Oil Spread Sticks, 16 oz (4 Sticks)
Gabrielle Chapman
Great Value Frozen Raw Colossal Peeled Deveined Tail-on Shrimp ...
Use this to make the etouffee thick and flavorful
Campbell's Condensed Golden Mushroom Soup, 10.5 oz Can
Chop small pieces and use to saute shrimp before adding shrimp to etouffee
White Onion
Chop small pieces and use to saute shrimp before adding shrimp to etouffee
Green Onion - Walmart
Chop small pieces and use to saute shrimp before adding shrimp to etouffee
Fresh Green Bell Pepper
Chop small pieces and use to saute shrimp before adding shrimp to etouffee
Red Bell Pepper
Seasonings
All spices used to make Shrimp Etouffee
Use for flavoring
Morton Season-All Seasoned Salt
Use for flavoring
Garlic Powder
Use for flavoring
Onion Powder
Use for flavoring
Accent Flavor Enhancing Seasoning
Use for flavoring
Cayenne Pepper
Use for flavoring
Black Pepper
Use for flavoring
Paprika
