Grab your apron and get ready to knead, because I'm about to take you on a delicious journey! Discover the joys of baking breads from all corners of the globe with this list of artisan bread recipes.
This authentic Italian ciabatta recipe creates a loaf with a delightful chewy texture and lots of large, irregular holes. Perfect for sandwiches or as an accompaniment to any Italian meal.
Rustic Italian Ciabatta Recipe
Experience Oktoberfest at home with this traditional German pretzel recipe. The rich, malty flavor and the unique twisted shape make it a fun and tasty baking project.
Traditional Large Soft Pretzels
Craving a NYC style bagel? This recipe brings you right into the heart of the Big Apple. Perfectly chewy on the inside, crispy on the outside, and begging for a schmear of cream cheese!
How to Make New York-Style Bagels
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This Argentinian onion-topped pizza bread is a delicious blend of Italian and Argentinian flavors. The recipe is easy to follow and the results are mouthwateringly good.
Fugazza (Argentinian Focaccia) Recipe
If you're looking for the perfect crusty baguette with a soft and fluffy interior, this recipe is your ideal guide. The instructions are easy to follow and the results are truly Parisian!
Brioche (Soft French Sweet Bread Recipe)
This naan bread recipe is perfect for those craving Indian cuisine. Soft, fluffy and just the right amount of chewiness. It's ideal for scooping up some delicious curry.
Naan Recipe | Easy No Yeast Soft Naan Bread
Bolillo is Mexico's version of a baguette, with a unique flavor and texture. This recipe is a perfect guide to create a delicious loaf perfect for tortas or any Mexican meal.
Mexican Bolillo Bread
This hearty, dense Russian Black Bread has a unique, slightly sweet flavor. It's a perfect companion to a bowl of borscht and a symbol of Russian cuisine.
Pumpernickel Bread - How to Make Homemade Black Bread
An Irish classic, this soda bread is quick, easy and doesn't require yeast. The result is a dense, hearty loaf that's perfect for St. Patrick's Day, or any day!
Irish Soda Bread Recipe
A delightful rye bread with a hint of orange and anise. It's a Swedish classic that's perfect for breakfast or a sweet treat in the afternoon.
Recipes Archives - Page 2 of 18
Also known as Hokkaido milk bread, this loaf is incredibly soft and airy. This recipe is a must-try for anyone interested in Asian baking traditions.
Japanese Milk Bread (Shokupan) (Video) 食パン
Injera is a sourdough flatbread from Ethiopia. It's traditionally used as a utensil to scoop up food. This recipe will guide you through the process of making it at home.
Injera
This traditional Australian bush bread is baked in a campfire and is a crucial part of the Aussie outdoor experience. It's easy to make and delicious with some butter and golden syrup.
Australian Damper Recipe
Also known as 'music paper bread', this thin, crispy bread is a Sardinian staple. This recipe will transport you to the Mediterranean with every bite.
Sardinian Flat Bread
This sweet bread filled with walnuts, cocoa, and rum is a staple in Romanian cuisine. It's traditionally made for Easter and Christmas, but it's so good you'll want to make it all year round!
Walnut Roll (Cozonac cu Nuca)
This no-knead bread recipe baked in a Dutch oven results in a loaf with a crispy crust and soft, airy interior. Perfect for beginners and bread-baking pros alike.
No-knead Dutch bread | Recipe
This hearty and healthy Danish rye bread is packed with whole grains and seeds. It's a staple in Danish cuisine and this recipe brings it right to your kitchen.