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Vegetarian friendly recipes
7
items I've been a vegetarian for 6 years, but I've always loved to cook and bake. So, I've accumulated plenty of delicious recipes that just so happen to be vegetarian. Here are some of my tried and true recipes!
Sections
2
Baked goods
Savory favorites
Baked goods
Bread? Cookies? Pancakes? I got you.
Recipe for Cheddar Drop Biscuits: 1 ⅓ cup flour, ½ tbs sugar, 2 tsp baking powder, ½ tsp salt, 1 tsp garlic powder, 1 tbs italian seasoning, ⅓ cup melted butter (plus an extra 2 tbs for topping), ⅔ cup milk, shredded cheese. Start by adding dry ingredients into a bowl. Melt ⅓ cup butter and mix with milk. Add wet ingredients to the dry ingredients and mix, but don't over mix. Incorporate the shredded cheese. Using a spoon, drop biscuit sized dough balls onto a greased ba...
Cheddar Drop Biscuits
The best cut out sugar cookies: 1 cup unsalted butter (softened), 1 cup granulated sugar, 1 tsp vanilla extract, ½ tsp almond extract, 1 egg, 2 tsp baking powder, ½ tsp salt, 3 cups all purpose flour. Start by creaming together the butter and sugar. Once fluffy, add in vanilla almond extract and egg. Mix thoroughly. Mix together dry ingredients in a separate bowl, then slowly add dry ingredients into wet ingredients. Do not add too much flour at o...
Sugar Cookies
Pancakes: 2 cups all purpose flour, ¼ cup sugar, 4 tsps baking powder, ¼ tsp baking soda, ½ tsp salt. 1 ¾ cup milk(room temp is best), ¼ cup melted butter, 1 tsp vanilla extract, and 1 egg(also room temp). Start by putting all dry ingredients in a bowl. Mix thoroughly. In a separate bowl, add wet ingredients and mix. Add all wet ingredients into the dry ingredients and mix until there is no more lumps. Let the batter sit for 10-15 minutes, then it's r...
Pancakes
Garlic Breadsticks: 1 ¼ cup warm water, 2 ¼ tsp yeast, 2 tbs sugar, 3 tbs melted butter (plus 2 tbs for topping at the end), 1 ½ tsp salt, 3 ⅓ cup all purpose flour. Start by putting warm water, yeast, and sugar in a bowl. Mix and let sit until frothy, usually about 10 minutes. Once yeast has activated, add in the melted butter and dry ingredients. Mix until a shaggy dough forms, then knead for 5-8 minutes until ...
Homemade Garlic Breadsticks
These are so delicious. My son begs me to make them every week for his dinners and school lunch. And, they're easy to make!
Easy Homemade Soft Pretzels
Savory favorites
Whether it's breakfast, lunch, or dinner, I got you covered with these savory vegetarian recipes.
I make this weekly, it is so delicious. I usually put cheese, mushrooms, peppers, and onions to make a vegetarian philly.
Sweet potato flatbread
Before I became vegetarian, my favorite dinner was Mississippi Pot Roast. Now, I substitute a few ingredient and I still get to enjoy the flavors without the meat. Here's what you need: 1 large pack of mushrooms (I usually use portabella or baby bella mushrooms), 1 32 oz container of vegetable broth, 1 packet of ranch seasoning, 3 tbs butter, and some pepperoncini (measure with your heart, i usually add some of the juice too). If y...
Mississippi Mushrooms (like mississippi pot roast but vegetarian)