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Best places to eat in Yogyakarta Indonesia

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Recommendations for good places to eat, delicious food and good service in Yogyakarta
 
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The most legendary gudeg in Yogyakarta, this gudeg is not soupy and the taste is predominantly sweet. The cooking process still uses firewood
Gudeg Yu Djum, Yogyakarta.
 
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Traditional souvenirs from Jogja, super soft and delicious steamed bakpia
Bakpia Tugu Jogja
 
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The thin and soft skin of this bakpia is a favorite of all tourists on holiday in yogyakarta.
Bakpia Kurniasari
 
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The dishes served are indeed simple, such as eggplant lodeh vegetables, etc. However, the taste is very delicious and the prices are friendly, on average under Rp. 10,000.
Klotok Coffeshop
 
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a place to eat and hang out. This semi-cafe angkringan provides a variety of menus ranging from angkringan menus to menus that sound unique and eccentric. The traditional Javanese atmosphere is very evident in this cafe.
The House of Raminten
 
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Young goat tengkleng served in large portions. The taste is delicious, the meat is tender and the large portions make this tengkleng stall busy with visitors, especially at lunch and dinner times.
Tengkleng Gajah
 
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Gudeg Sagan remains a favorite among culinary lovers. The sweet, savory and spicy portion of complete gudeg at this restaurant is always able to make your stomach hungry instantly.
Gudeg Sagan
 
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Mbah Marto's food stall is tucked away in the middle of the village, there are no road signs to get there but it is sought after by many tourists.
Mangut Lele Mbah Marto
 
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Hot white rice combined with super spicy stir-fry explodes in the mouth. The deliciousness of the tendon mixed with various spices shakes the tongue, demanding us to never stop eating.
OSENG MERCON Bu Narti
 
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Not only is the food delicious, but also the traditional Javanese atmosphere will make visitors travel through a time tunnel to the past.
Bakmi Jowo Mbah Gito
 
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This Gudeg has a concept that requires all visitors to enter the kitchen.
Gudeg Pawon
 
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This gudeg is served with a super spicy taste that explodes your mouth. It tastes delicious and you have to be patient in queuing.
Gudeg Mercon Bu Tinah
 
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soto that is almost a century old.
SOTO KADIPIRO - Resep Turun Temurun Hampir 100 Tahun
 
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Mbah Lindu is famous as the oldest gudeg seller in Indonesia. She has been selling it since before the Japanese colonial era. Always crowded with local and foreign tourists
Yogyakarta's century-old 'gudeg' seller Mbah Lindu passes away
 
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Bale Raos is the only restaurant that serves the Sultan of Yogyakarta's favorite dishes.
Bale Raos - The Sultan's Dishes
 
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At the unique dining place Joglo Pari Sewu, you can enjoy the old building while touring the riverbank.
Resto & Catering - Joglo Pari Sewu
 
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A legendary culinary delight in Jogja, Saoto Bathok Mbah Katro, beef soto in a bowl made from coconut shells.
Soto Bathok Mbah Katro
 
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With the concept of angkringan food at a joglo house, this stall is perfect for catching up with old friends.
Warung Klangenan
 
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This dish consists of crispy chicken that is crushed or roughly pounded on a pestle with chilies, tomatoes, garlic and shrimp paste.
Ayam Geprek Bu Rum 1 - Caturtunggal Restaurants