Rich in omega-3 fatty acids, which are essential for brain health. Omega-3s help build brain and nerve cells and are vital for learning and memory.
Packed with antioxidants, particularly flavonoids, which help reduce oxidative stress and inflammation in the brain. They may also improve communication between brain cells.
Contain healthy fats, antioxidants, and vitamin E, which can help protect the brain from oxidative stress.
Contains flavonoids, caffeine, and antioxidants. Flavonoids in chocolate may enhance memory and slow down age-related cognitive decline.
Spinach, kale, and broccoli are rich in brain-healthy nutrients like vitamin K, lutein, folate, and beta-carotene, which may help slow cognitive decline.
Provide a steady supply of energy to the brain in the form of glucose. Whole grains also contain fiber, B vitamins, and antioxidants.