This is a very simple recipe. My family and I love it. All the recipe requires are the spices I listed below, 1 1/2 of ground beef, 1 can of Alfredo sauce, 1 can of marianara sauce, 1 cup of mozzarella cheese, 1/2 block of cream cheese, 1 family size...
Sections
8
Spices
GROUND BEEF
Sauces
Cheese tortellini
Cream Cheese
Mozzarella Cheese
Spices
Oregano is an awesome seasoning. I choose to season my meat with this a lot.
Great Value Oregano Leaves, 0.87 oz
Basil is an awesome seasoning. I choose to season my meat with this a lot.
Great Value Basil Leaves, 0.8 oz
Italian seasoning is an awesome seasoning. I choose to season my meat with this a lot. I use a lot more than needed sometimes, but it's okay.
Great Value Italian Seasoning, 0.95 oz
I prefer seat salt but you can use whatever salt you prefer.
Morton® Fine Sea Salt – Fast Dissolving for Marinades, Soups and Dressings, 17.6 oz Canister
You won't use much pepper unless you prefer to.
McCormick Non-GMO Kosher Pure Ground Black Pepper, 1.5 oz Can
Ground cumin is an awesome seasoning. I choose to season my meat with this a lot.
Great Value Ground Cumin, 2.5 oz
Don't use a lot unless you prefer to taste a lot of creole seasoning.
Tony Chachere's, Cajun, Creole, Original Seasoning, 17 oz, Shelf Stable, Nut Free, No MSG
GROUND BEEF
My family and I get the larger one because we like to make enough to have left overs, but the original recipe only requires 1 1/2 lb of ground beef.