My entire life I had spent disliking seafood. It wasnt until last summer that I finally tried one, at the Freeport Oyster Festival. I quickly fell in love, and from that moment on UNDERSTOOD the appeal and the obsession. The Coast of Maine has so many exceptional Oyster farmers. Here is probably an ever-growing list for you all to find, and then go try!
These were the FIRST oysters that I ever tried. These are the ones that reeled me in! They are always at the Saturday Brunswick Farmer's Market at Crystal Spring Farm, as well as other events in the local area. They serve their oysters, fresh on ice…with a few choices of toppings and sauces. Lemon. Various local flavored vinegars, and the BEST option? Their homemade mignonette sauce. Chefs kiss!!!! HIGHLY recommend.
