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Non Plastic Products used for drinking and eating

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They say we have plastics and forever chemicals in our brains. I am on the lookout for safe non  plastic products. These are products I've bought or plan to buy. found below on AI search about plastic:  For safe food storage, prioritize plastics labeled with recycling numbers 2 (HDPE), 4 (LDPE), and 5 (PP), as they are generally considered safe for food contact.  Here's a breakdown of safe and less safe plastics: Safe Plastics: * HDPE (High-Density Polyethylene) - Recycling Number 2:
This is a strong, durable plastic often used for milk jugs, juice bottles, and some food storage containers. 



 * LDPE (Low-Density Polyethylene) - Recycling Number 4:
This is a flexible plastic used for grocery bags, bread bags, and some food packaging. 



 * PP (Polypropylene) - Recycling Number 5:
This plastic is heat-resistant and durable, making it suitable for food storage containers, yogurt tubs, and some medical equipment. 



 * PET (Polyethylene Terephthalate) - Recycling Number 1:
This is a common plastic used for water bottles and food containers, and is generally considered safe for food contact. 



 * Acrylic:
This is a durable and non-toxic plastic, often used for household items and is safe for everyday use. 



 * Nylon:
This is a strong and durable plastic, often used for food storage bags and containers. 



 * Biodegradable Plastics:
These plastics are designed to break down naturally and are often used for food packaging and other applications. 



 Less Safe Plastics (to be avoided or used with caution): * PC (Polycarbonate) - Recycling Number 7:
While some polycarbonate items are safe, it's best to avoid those made with BPA (Bisphenol A), which has been linked to potential health concerns... 



 * PVC (Polyvinyl Chloride) - Recycling Number 3:
PVC can contain harmful chemicals and is generally not recommended for food storage. 



 * Plastic 7 (Mixed Plastics):
This category is a catch-all for various plastic types, and some may contain BPA or other harmful chemicals. 



 Important Considerations: * Heat:
Avoid heating any plastic food containers in the microwave, as this can cause chemicals to leach into the food. 



 * Scratches and Damage:
If your plastic containers are scratched or damaged, they may be more likely to leach chemicals, so consider replacing them. 



 * BPA:
Avoid plastics labeled as containing BPA, as it has been linked to potential health concerns. 



 * Recycling:
Always check the recycling symbol on plastic containers to ensure they are recyclable in your area. 

 
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