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Gluten-Free Raleigh-Durham: The Ultimate Celiac-Safe Restaurant Guide
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It is 100% dedicated gluten-free. You don't have to worry about shared equipment or cross-contamination at all. They are legendary for their house-baked gluten-free breads, artisan toasts, bowls, and incredible seasonal pastries.
Fount Coffee + Kitchen
Spot: Their brick-and-mortar location and their food trucks are 100% dedicated gluten-free. Because traditional Venezuelan arepas are made from ground corn dough, everything from their classic stuffed arepas to their plantains and sides is naturally ...
Arepa Culture NC
While it's a chain, it is a massive win for the local gluten-free community because the entire restaurant is 100% certified gluten-free by the Gluten-Free Food Program. You can get safe, delicious purple rice bowls, spicy chicken, organic tofu, and p...
BIBIBOP Asian Grill: Healthy Asian Bowls & Salads
If you are looking for an upscale night out, this is the gold standard for celiac safety. The Executive Chef has celiac disease himself, meaning the kitchen’s protocols, understanding of cross-contamination, and ability to adapt high-end gourmet dish...
Second Empire Restaurant and Tavern -
Usually, a deli is a gluten nightmare, but Fratelli's is highly celebrated locally for its incredible gluten-free protocols. They offer a massive selection of gluten-free breads, use gluten-free breadcrumbs for their chicken cutlets, and keep dedicat...
Fratelli's Delicatessen: Must-Try Deli in Apex, NC
The entire shop is entirely wheat-free, allowing guests to order any item from the pastry case or chocolate counter with absolute peace of mind.
Fera'wyn's - Fera'wyn's Chocolate Cafe